New Heong Kee Restaurant Dinner
Chinese, Non-Halal
- RM50 - RM100 per pax
Chiefeater Gwen Iverin and her family enjoyed a Chinese cuisine treat of beggar chicken and other delights at New Heong Kee Restaurant
Pan Mee, Non-Halal
GO Noodle House at 313 Somerset brings a touch of Malaysian comfort food to the heart of Singapore, specializing in a unique ban mian experience that's hard to find elsewhere on the island.
As a franchise, GO Noodle House has its own distinctive flair, elevating the traditional ban mian dish with copious amounts of huadiao wine infused into the broth. This adds depth and complexity to each bowl, enhancing the overall flavor profile. What sets them apart is the ability to customize your bowl with premium ingredients like beef slices, pork balls, and even abalone, allowing patrons to tailor their meal to their preferences.
The star of the show here is the fish bone broth, prepared using a master stock steeped with over 40 types of fish bones, including tenggiri or mackerel. This stock, kept under lock and key behind a fireproof wall in Shah Alam, Malaysia, is transported in frozen blocks to ensure freshness and quality.
At GO Noodle House, you have the option of the "superior soup" or "homemade spicy soup" paired with silky mixian or fine bee hoon. For those who appreciate the classic flavors of ban mian, the original superior soup with mixian is highly recommended, especially with the addition of huadiao wine.
While the tear version of pan mee isn't available in Singapore, the meatballs and condiments are above average, reflecting the quality expected at GO Noodle House.
Overall, I would rate the dining experience a 3.5 out of 5. The cozy atmosphere at 313 Somerset adds to the enjoyment of the meal, reminiscent of the authentic sweat-inducing eateries in Kuala Lumpur that specialize in this dish. For Singaporeans craving a taste of Malaysian comfort food, GO Noodle House is indeed a beacon of hope, especially for ban mian enthusiasts looking for a unique and flavorful dining experience.
Business Hours
Sunday to Thursday
11:30 am to 09:30 pm
Friday to Saturday
11:30 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese, Non-Halal
$$$$Chiefeater Gwen Iverin and her family enjoyed a Chinese cuisine treat of beggar chicken and other delights at New Heong Kee Restaurant
Char Kuey Teow, Street Food, Non-Halal
$$$$Chiefeater Benjamin Lian was back at OUG Food City and this tine he had the char kuey teow that was topped up with extra ingredients
Japanese, Ramen, Non-Halal
$$$$Chiefeater Alan Ang pampered himself to a good meal of Japanese ramen at Suparakki Ramen Yishun
Steak
$$$$Chiefeater Luke Soon had a treat of lobster, onion soup and prime rib at Gallaghers Steakhouse in Midtown Manhattan
Japanese, Non-Halal
$$$$Chiefeater Jaimy Yee had a Japanese cuisine dinner at Kaka Ramen Club on Lebuh Pantai
Japanese, Non-Halal
$$$$Chiefeater Khor Hui Min had dinner with some foodie pals at Warakuya Puchong and enjoyed the food and the service there
Steak
$$$$Chiefeater Luke Soon made a beeline from the airport to Keens Steakhouse to have a meal to recover from his jet lag
Street Food, Non-Halal
$$$$Chiefeater Eddie Low was staying at the Mercure Tanjung Bungah and decided to walk over to Viva Local Food Haven for some local delights
Noodles, Non-Halal
$$$$Chiefeater Benjamin Lian enjoyed the noodles at Restoran Kampong Ali on Jalan Kuchai Lama
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”