Pan Heong Restaurant Sang Har Mee
Sang Har Mee
- RM20 - RM50 per pax
Chiefeater Luke Soon made a stop at Pan Heong Restaurant in Batu Caves to reacquaint himself with some of their stellar dishes


Chinese New Year
With the New Year approaching, how can a sumptuous New Year’s Eve dinner be complete without the traditional and ceremonial dish, Yu Sheng? This year, let’s try a unique and refreshing sweet and sour fruit Yu Sheng at Golden Dragonboat Restaurant.
Let the family gather together to share the warmth and joy of the New Year! If you are interested or would like to reserve a space, please contact us via WhatsApp for more efficient answers to your questions. Your satisfaction is our constant pursuit.
All prices are subject to 6% SST and 10% service charge.
如意吉祥 (Ruyi Jixiang)
RM 788++ (6 Pax) | RM 988++ (10 Pax)
* Reunion Yee Sang w/ Chinese Pear & Jelly Fish
* Braised Shark’s Fin Soup w/ Crab Meat & Fish’s Lip
* Roasted Crispy Duck Marinated w/ Herbs
* Pan Fried Pomfret Fish (10 pieces)
* Baked Crystal Prawn In Two Flavour
* Braised Dried Oyster w/ Cabbage
* Steamed Rice w/ Mix Waxed Meat
* Deep-Fried Glutinous Rice Cake
帆风顺 (Yi Fan Feng Shun)
RM 1,088++ (6 Pax) | RM 1,388++ (10 Pax)
* Reunion Yee Sang w/ Mix Fruits
* Double-Boiled Chicken Soup w/ Abalone (Individually)
* Baked Iberian Pork Rib (Individually)
* Steamed King Tiger Grouper Fish w/ Soya Sauce
* Baked Salted Egg Pearl Crystal Prawn w/ Pumpkin
* Braised Dried Oyster w/ Cabbage
* Steamed Rice w/ Mix Waxed Meat
* Deep-Fried Glutinous Rice Cake
步步高升 (Bu Bu Gao Sheng)
RM 1,598++ (6 Pax) | RM 1,998++ (10 Pax)
* Reunion Yee Sang w/ Mix Fruits
* Double-Boiled Chicken Soup w/ Abalone (Individually)
* Roasted Crispy Suckling Pig
* Steamed Local Pomfret Fish w/ Soya Sauce
* Baked Pearl Crystal Prawn w/ Superior Sauce
* Braised Dried Oyster w/ Cabbage
* Steamed Rice w/ Mix Waxed Meat In Claypot
* Deep-Fried Glutinous Rice Cake
金玉满堂 (Jin Yu Man Tang)
RM 3,888++ (6 Pax) | RM 5,788++ (10 Pax)
* Reunion Yee Sang w/ Mix Fruits
* Braised Superior Shark’s Fin Soup (Individually)
* Braised 3 Head Abalone w/ Goose’s Web (Individually)
* Roasted Crispy Suckling Pig
* Steamed Wild Fruit Patin Fish w/ Soya Sauce
* Baked Large Pearl Crystal Prawn w/ Cheese
* Steamed Rice w/ Mix Waxed Meat In Claypot
* Deep-Fried Glutinous Rice Cake
* Double-Boiled Bird’s Nest Dessert (Individually)
Business Hours
Wednesday to Monday
11:30 am to 02:30 pm
06:00 pm to 10:00 pm
Closed on Tuesday
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Sang Har Mee
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