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Hokkien Prawn Mee at Tiger Char Koay Teow
Prawn Mee, Street Food
- Under RM20 per pax
Chiefeater Jaimy Yee tried Ah Kuang's Penang Hokkien prawn mee at Tiger Char Koay Teow and found the broth super delicious
Hugo Kitchen Pork Stomach Soup
Chinese, Non-Halal
Description
Post by Chiefeater Luke Soon
Chef Hugo is a staple in KL when I’m back – thanks to Chiefeater VK’s intro a few years back. This time around, we went back to the staples. The chicken rice. We also had the lonster noodles with truffle.
The starters were good as usual – the squid.
The pork neck especially. 7/10
The scrambled eggs with bitter gourd was supreme at 7/10
The steamed soon hock was also supreme at 7.25/10
Actually, the best dish (for me) was the pork tummy pepper soup- excellent! This is even better than the version I had at Paradise Teochew. Chef Hugo’s rendition was a 7.5/10 for me. Very silky and balanced. Totally flavourful.
The celtuce, also known as stem lettuce, asparagus lettuce, or wo sun (莴笋) in Chinese – was also superb at 7.5/10
Chef Hugo never disappoints, always a consistent 7/10 for the past few years.
Business Hours
Tuesday to Sunday
10:30 am to 02:00 pm
05:30 pm to 09:00 pm
Closed on Monday
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Prices in RM
Above RM200 per pax
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