You Fu Fried Hokkien Prawn Noodle is Still as Good
Street Food
Chiefeater Eddie Low still finds Singapore fried hokkien mee at You Fu Fried Hokkien Prawn Noodle still as good as he remembers it


Chinese, Seafood, Non-Halal
When we were tweens, our dad took us on a long and bumpy drive, only to arrive at a beat up shack of the ‘restaurant’ for a seafood meal…that was the BEST steamed fish I’ve ever had – to this day. When my brother recently told me that he had found the shop, Boon Tat Seafood Restaurant, my heart skipped a beat and mouth salivating. I said, ‘JOM!’
The journey was not as long nor the ride bumpy and when we got to the place, he said that they have migrated to a proper shop. It was a long weekend that Saturday afternoon, hence there was no crowd…I mean, not one customer. We had the entire shop to ourselves! Did we care? Nope! We were there for that dish!!!
We promptly ordered and the food came out in no time. We ordered the steamed fish, crabs in 2 different styles, 2 types of vegetables, a plate of o-chien, prawn and lala.
The Fish

Crabs

Prawns

Verdict? Hmmm…I may have built up the hype a little, coupled with high expectation. I’m afraid that that wasn’t the childhood taste that I’ve been yearning so long but what I must say that stood out was the o-chien. That dish was the unexpected hero of the day. The oysters were sufficient and it was crunchy and tasty. That was great. The lala was disappointing coz it was a tad bit salty for my liking.
O-chien

Lala

Don’t even expect that since it’s in Klang, it’s cheaper – it’s not. It was slightly on high side. As I walked towards the car, I resign to the fact that I’ll probably never ever taste my childhood taste again.
Business Hours
Tuesday to Sunday
12:00 pm to 03:00 pm
06:00 pm to 09:00 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food
$$$$Chiefeater Eddie Low still finds Singapore fried hokkien mee at You Fu Fried Hokkien Prawn Noodle still as good as he remembers it
Taiwanese
$$$$Chiefeater Chee Leong was dining at Taiwanese House Bandar Mahkota Cheras for the first time and the found the food good
Tai Chow
$$$$Chiefeater Tai Kwee Fatt and his extended family booked a table in advance of their dinner at Restaurant Sin Loke Yuan
Pizza
$$$$Chiefeater VK ordered a Margherita pizza and a Mala pork pizza from Byond Walls OKR via food delivery and there's a star there
Chinese New Year
$$$$Chiefeater Pat Lim and some foodie friends caught up with an early celebration of Chinese New Year at ZK Restaurant
Seafood
$$$$Chiefeater KC Yan enjoyed the delicious Sarawak style seafood lunch at Muara Tebas Seafood Restaurant
Tai Chow
$$$$Chiefeater William Tan says that if you are in Balik Pulau, then you should not miss catching a meal at Yu Xuan Kopitiam
Chinese New Year
$$$$LeLe Wine Restaurant in Puchong offers Chinese New Year sets for 4 to 6 pax that would be appealing for smaller groups
Taiwanese
$$$$While Top Eat 101 had taken a previously popular Taiwanese place, Chiefeater VK is glad their grilled pork chop still good
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”