You Fu Fried Hokkien Prawn Noodle is Still as Good
Street Food
Chiefeater Eddie Low still finds Singapore fried hokkien mee at You Fu Fried Hokkien Prawn Noodle still as good as he remembers it


Noodles, Non-Halal
Today, I woke up at 9am+. The rest woke up nearing lunch hour. This means we skipped breakfast today. Google says ICC Pudu closes at 2 pm, and we try our luck to see if we can still get food, for we reached around 130pm.
Steam Hor Fun – last serving with shrimp only @ Rm13. Onzzz!! Ordered it for my elder boy. His 1st visit and bcos I kept telling him how good it is and has to eat there. It won’t taste good if take away.

QQ Popiah Basah – a bit disappointed cos it didn’t taste spicy at all even though we asked for extra spicy. But it still tastes nice @ RM7 for a pair.

Char Kuey Teow – ordered big portion, skipped the cockle, and extra spicy @ RM10. Took a while to get the food but tasted good with wok hei when served hot. Spicy level is acceptable despite being asked for extra spicy.

Jalan Imbi Fish Head Noodle – no more fried fish. Thus, hubby opted for fresh fish. Smells a bit fishy but still tasted yummy. Huge pieces of fish with lots of bones. Hubby finished it till the last drop of soup @ RM12.

Yellow Wine Chicken Pao – still managed to get a box of 10 pao @ RM17.
It looks like luck is on our side since we still can get those famous and popular food even though we reached late.

It was almost 3 pm when we reached home. Our 1st half Sunday was gone just with a trip of lunch at ICC Pudu.
Business Hours
Tuesday to Sunday
06:00 am to 02:00 pm
Closed on Monday
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