Nanyang Sand Ginger Steam Chicken is Good
Poached Chicken, Street Food
- RM20 - RM50 per pax
Chiefeater VK had a serendipitous find when he ordered a meal from Nanyang Sand Ginger Steam Chicken via food delivery


Korean, Non-Halal
After the underwhelming dinner at Sakagura, we needed to salvage the evening with something more satisfying. That led us to Jangga Korean Restaurant, an unassuming spot not far away, and one that turned out to be a pleasant surprise.
The restaurant had a relaxed, comfortable vibe, with large windows that opened up to a view of the waterfront. We may have missed the sunset but we were there for the food. It was quiet, with just a few tables occupied, which made the service prompt and friendly.

Jen ordered the udon, which was light and warming—nothing particularly outstanding, but comforting in the way a bowl of hot noodles often is.

The true highlight, however, was the grilled pork belly. At RM28, it came in a good-sized portion with the right balance of lean and fat, nicely seared and still juicy. The marinade was subtle but effective, and it paired beautifully with the dipping sauce on the side.
There was no fuss about the presentation, no over-the-top plating—just good, honest food that hit the right notes. What stood out most was how the pork belly managed to feel indulgent yet not too heavy. It completely redeemed the night for us, and we left Jangga Korean Restaurant feeling far more content than when we arrived.

If you’re ever around during the evening, time your visit for sunset. The changing sky adds a surprising charm to what might otherwise be a simple dinner. Definitely a place worth going.
Business Hours
Opens Daily
11:00 am to 02:00 pm
04:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Poached Chicken, Street Food
$$$$Chiefeater VK had a serendipitous find when he ordered a meal from Nanyang Sand Ginger Steam Chicken via food delivery
Wantan Mee, Street Food
$$$$Chiefeater Luke Soon savoured a traditional Cantonese wantan mee with lean char siew at Lo Chan Kee in Holland Drive
Pate
$$$$Chiefeater Luke Soon was recommended by the sommelier at PsYCHoTiC OPeRAToR to try their chicken pate with Yau Char Kwai
Yee Mee, Street Food
$$$$Chiefeater Luke Soon found the claypot yee mee and the fuchuk at Jeng Pan Mee SS2 to be quite good
Street Food
$$$$Chiefeater Luke Soon managed to get to Lucky Seng Restaurant to sample the roast chicken and char siew but the winner was the Choy Kiok
Pasta
$$$$Chiefeater VK visited Le Le Wine Restaurant in Puchong, where a comforting pasta made for a satisfying dinner despite the burrata's miss
Street Food
$$$$Chiefeater Alwyn David explored a wide range of decent food options at 5566 Cafe food court in Kepong
Wantan Mee, Street Food
$$$$Chiefeater Chee Leong enjoyed a plate of delicious braised mutton wantan mee at Restoran Seven Seven, featuring a tender mutton
Braised Pork Rice, Street Food
$$$$Chiefeater Steven C T Tea visits Jan Kha Hmoo in Pratunam for a melt-in-your-mouth Thai braised pork leg rice packed fatty goodness
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”