MJ SS3 Kopitiam Ipoh Chee Cheong Fun
Chee Cheong Fun, Street Food
- Under RM20 per pax
MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention


Khiang, located in Pavilion Bukit Jalil, offers a delightful selection of Thai street food. Known for its vibrant and flavourful cuisine, Thai street food is celebrated for its unique blend of sweet, sour, salty, and spicy flavours. The bustling streets of Thailand are famous for dishes that are quick, tasty, and deeply rooted in Thai culinary traditions. Khiang Tai brings this experience to Kuala Lumpur with a variety of options.


During our visit, Jen opted for the claypot fried rice with chicken, a popular choice that did not disappoint. Priced at RM12.90, the portion was generous and substantial. The dish boasted an impressive wok hei. As soon as the rice arrived at our table, we could smell the enticing fragrance that promised a satisfying meal.

The fried rice was not only aromatic but also very flavourful. The chicken was tender and well-seasoned, blending perfectly with the rice. The claypot cooking method added an extra layer in retaining the heat of the dish, enhancing the overall dining experience.

With generous portions, reasonable prices, and rich flavours, Khiang is worth a visit for anyone craving the taste of Thailand if they are at Pavilion Bukit Jalil. The drink was another RM7, making the whole meal at RM23.10 once tax was added.
Business Hours
Opens Daily
10:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chee Cheong Fun, Street Food
$$$$MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Western
$$$$Chiefeater Jaimy Yee had a Hawaiian burger, mushroom soup, steak and mushroom pie and fish and chips at Gravy Baby Queensbay Mall
Toast
$$$$Chiefeater Paula Tan returned to Mamawe after years and found the peanut butter-infused French toast still the bomb
Chicken Rice, Street Food
$$$$Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed
Western
$$$$Chiefeater Alwyn David had Wagyu, striploin and the secret steak at Cleaver Shed TTDI, finding the steaks flavourful and well-seared
Chinese
$$$$A sumptuous dinner at New Gaya Restaurant Kota Kinabalu, but the crunchy sayur manis stems and deceptively simple garlic fried rice won me over
Indian
$$$$Chiefeater Joyce Lee had a TGIF lunch at newly opened Bricks & Butter and found the food very yummy, with plans to return for more
Thai
$$$$Chiefeater Kane Chong had a satisfying Thai dinner at Thai Tae Homecook in Kuchai Lama and found the food sedaplicious
Desserts, Brownie
$$$$A RM9 Hilton Brownie at Drip Hilton KK came with a surprising piece of history - the original brownie was created in a Hilton hotel
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”