In Sechuan Restaurant Teluk Intan Family Dinner
Chinese
- RM20 - RM50 per pax
Chiefeater Kane Chong had a RM366.20 family dinner at In Sechuan Restaurant in Teluk Intan and especially enjoyed the asam pedas kelapa ikan


Chicken Chop, Non-Halal
Loong Hwa Kopitiam had opened several months ago. Chiefeater Gene Ng did an earlier review of it. I found myself there for lunch one day and saw that they had chicken chop. It was a no-brainer as to what I was going to order then.
Jennifer ordered a Lime Butter Chicken Chop (RM19.90+) while I ordered a Hainanese Chicken Chop (RM19.90+)
The Lime Butter Chicken came with the lime butter sauce on the side. The sauce had a good proportion of lime give the butter sauce a nice tanginess. The chicken chop was crispy outside while the meat remained tender and juicy. The chicken was also well seasoned. The cole slaw here has a nice crunchy texture and unlike many central kitchen made slaws which tend to be mushy.

The Hainanese Chicken Chop had a tomato based sauce and topped with lots of green peas and onions. The sauce may have looked runny but it turned out to be quite flavourful. The chicken chop they serve is a good size, so most diners should be satiated by the portion.



It was a good dining experience at Loong Hwa Kopitiam with easy access via the LRT line.
The + is for a 10% service charge.
Business Hours
Opens Daily
08:00 am – 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Chiefeater Kane Chong had a RM366.20 family dinner at In Sechuan Restaurant in Teluk Intan and especially enjoyed the asam pedas kelapa ikan
Taiwanese
$$$$Chiefeater Alwyn David tried the new House of Taipei at Atria, finding good traditional Taiwanese dishes, dumplings, desserts and meal sets
Hong Kong
$$$$Chiefeater KC Yan visited GDGN Vintage Cuisine Bishop Street and highlighted its authentic Hong Kong touches
Noodles, Street Food
$$$$Chiefeater Joyce Lee returned to 肥肥美食 Kampung Koh for her favourite long yen noodles before travelling to KL
Char Kuey Teow, Street Food
$$$$Chiefeater VK found it too dry was at Kedai Kopi Soon Yuen and had a decent Char Koay Teow with good flavour and plenty of fried goodness
Noodles
$$$$Chiefeater Alwyn David tried Fifty Tales' specialised noodle menu with mala, spring onion, soy sauce and nyonya laksa flavours
Noodles
$$$$Chiefeater Lisa Yap enjoyed the handmade mee suah with pig stomach soup at Fei's Rice Noodles, praising its creamy flavour and one-time mee suah refill
Porridge, Street Food
$$$$Chowrasta pork porridge brought back teenage memories, with crisp fried intestine and smoky char siew giving it a distinctive Penang character
Mixed Rice
$$$$Chiefeater David Lee SP had mixed rice at Restaurant 66 in Kepala Batas with what felt like a mountain of food for RM17
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”