FEEKA at The Five Smashed Burger
Burger
- RM20 - RM50 per pax
Chiefeater VK had not plan on having the Double Smashed Burger at FEEKA at The Five but was largely glad he did


Malay
Lunch at Warung Resepi Mak Den, a roadside stall in Taman Medan.


I gravitated toward the glass noodles, a rustic and comforting medley packed with tempeh, chicken, and potatoes. The defining element here was the sambal jawa; it was beautifully savoury without overstaying its welcome on the heat scale, allowing the textures of the tempeh and potatoes to really shine. It is the kind of unpretentious, balanced cooking that feels both hearty and honest.

Looi opted for the ayam masak merah, which he described as excellent. The sauce was rich, vibrant, and possessed that perfect cling-to-the-chicken consistency that defines a well-executed version of this classic.

In an era of rising costs, even a lunch for two at a roadside stall comes up RM26 for 2 persons.
MVX Score: 7.0/10
M – Meal Value
For RM13 per person, you get a nice portion of protein and sides alongside a drink though the heat is a bit of a distraction
Score: 7.0/10
V – Venue & Vibes
As a roadside warung, the vibe is raw, authentic, and inherently local. It’s a “living” part of the Taman Medan community, offering a breezy, open-air setting that is perfect for a quick, no-frills lunch stop.
Score: 6.0/10
X – X-Factor
The X-factor is the Sambal Jawa. This savoury, Indonesian-inspired base transforms the humble glass noodles and tempeh into something far more complex and addictive than your standard roadside fare.
Score:8.0/10
Business Hours:
Monday to Saturday
09:02 am to 09:00 pm
Closed on Sunday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Burger
$$$$Chiefeater VK had not plan on having the Double Smashed Burger at FEEKA at The Five but was largely glad he did
Japanese
$$$$Chiefeater VK discovered a lovely find at Himawari Japanese Restaurant, praising an excellent bitter gourd stir-fry
Street Food
$$$$Chiefeater Jaimy Yee shares breakfast at Goh Chew Cafe, with pancake, bread fried with eggs and deep fried fish head vermicelli
Porridge, Street Food
$$$$Chiefeater KC Yan shares classic Penang-style Cantonese Chee Cheong Chok at Chowrasta Pork Porridge
Tai Chow, Street Food
$$$$Chiefeater Yong Choy Peng shares a new tai chow at Restoran How Yekee in Section 17, with sweet and sour pork and Kam Heong prawns
Chinese, Street Food
$$$$Chiefeater Say Beng Teoh shares lunch at Siang Wei Roasted Cafe Balik Pulau, with sour and nice chye boay soup
Chicken Chop
$$$$Chiefeater VK revisited Shiok Kopitiam and found them at a new premises that seems to be drawing even more diners
Noodles, Street Food
$$$$Chiefeater Peter Yeoh had the Scallion Noodles sold at the Myan stall operating inside the BK Cafe
Noodles, Street Food
$$$$Chiefeater Jaimy Yee shares old school Hor Fun with braised mushroom and chicken, plus deep fried mantis prawn at Tuck Sai Cafe
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”