Restoran Hakka Tai Chong Crispy Pork
Hakka, Non-Halal
- RM20 - RM50 per pax
Chiefeater Lee Mun had several items at Restoran Hakka Tai Chong for lunch but found the winner in the crispy pork
Curry Mee, Yong Tau Foo, Street Food, Non-Halal
Original Madras Lane Curry Mee with Yong Tau Foo still as good. Quality yummies.
Madras Lane is more than just a collection of stalls; it is a cultural tapestry, where different flavours and aromas mingled harmoniously. The tantalizing scent of freshly brewed kopi wafts through the air, accompanied by the aroma of sizzling char kuey teow, a popular stir-fried noodle dish. The clattering of woks and the rhythmic chopping of ingredients created a symphony of culinary craftsmanship.
And the piece de resistance among the hawker finds here - the famous Madras Lane Curry Mee. A bowl of aromatic curry broth filled with silky noodles, tender chicken and a variety of yong tau foo.
Stuffed brinjal, bitter gourd, red chili, ladies finger, tofu, fish cakes and fried sui kow. Each spoonful, a burst of flavours and a dance on the taste buds that will leave one craving for more.
As usual, there's a queue there
Business Hours
Tuesday to Sunday
07:30 am - 11:30 am
Closed on Monday
Train Stations
The Pasar Seni LRT and MRT stations are within walking distance
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