Lunch at Mun Ji Chop Noodle
Hakka
- Under RM20 per pax
Chiefeater VK returned to Mun Ji Chop Noodle Zone in Bandar Puteri Puchong, testing their Hakka Mee alongside their yong tau foo


Western, Pork-Free
I was walking (yes, walking) around Bandar Puteri one day and chanced upon MEO Plus Cafe. Jen had the Rosemary Roasted Chicken Leg with Creamy Mushroom (RM25.90+) while I had the Grilled Chicken Chop with Mushroom Sauce (RM25.90+) While they generally did both dishes well enough, there were some minuses. I generally found the meat in both dishes to have a tinge of sweetness. It’s like that they added a smidgen of sugar to it. While Jen found the Rosemary Chicken was juicy and properly roasted, my Grilled Chicken was a bit charred.


The wedges that came with our dishes were too salty, Both mushroom sauces, on the other hand, were just perfect. Perhaps the way to eat at MEO Plus Cafe is that we should eat the chicken properly covered with their respective sauces together with the wedges to get the correct flavour.
The service level at MEO Plus Cafe was however, top notch. Their wait staff was attentive and courteous. Since they are still new, the kitchen might have still been working out issues and they warrant a revisit in the future.
The ++ is for the 10% service charge
Follow me on IG @chiefeater_vk


Business Hours
Opens Daily
10:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Hakka
$$$$Chiefeater VK returned to Mun Ji Chop Noodle Zone in Bandar Puteri Puchong, testing their Hakka Mee alongside their yong tau foo
Dim Sum
$$$$Chiefeater Jon Besar enjoyed the dim sum at Ah Hua Cafe, a dim sum spot featuring retro vibes and must-try deep fried taro dumplings
Sang Har Mee
$$$$Chiefeater VK indulged in a Sang Har Mee at Taman Putra Fresh Prawn Noodles in SS2, finding succulent prawns with excellent egg gravy
Western
$$$$Chiefeater VK explored Confit Cafe for a morning session, discovering a beautifully designed space where the coffee was the win
Tai Chow
$$$$Chiefeater Luke Soon finds a lot of palatable solace in the simple home cooked style food at Ken Kee Restaurant
Sang Har Mee
$$$$Chiefeater Luke Soon made a stop at Pan Heong Restaurant in Batu Caves to reacquaint himself with some of their stellar dishes
Hokkien Mee, Street Food
$$$$Chiefeater Luke Soon had a taste of nostalgia from cooks he knew from 2 decades ago at Restoran Paramount 86
Chicken Rice, Street Food
$$$$Chiefeater VK tested the chicken of Lian Kee Bean Sprouts Chicken Rice from USJ 14 but it was the sprouts that shone
Yong Tau Foo, Street Food
$$$$Chiefeater VK explored Restoran Sg Way Hakka Yong Tau Foo, discovering springy, generously filled pieces with structurally perfect fish paste
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”