Restoran Koon Kee Damansara Uptown Curry Laksa Beef Noodles
Curry Mee
- Under RM20 per pax
Chiefeater Steven C T Tea combined curry laksa with beef brisket at Restoran Koon Kee Uptown and enjoyed the old-school noodles & offal


Seafood, Non-Halal
The Flaming Sea Salt Crusted Baked A-Grade Virgin Crab is a must here. The crab is full of roe and meat is sweet with slight wine flavour. Regretted only order 1 crab.


The Black Bean Stir Fried Eel is so…. yummy. The meat is firm and you can taste the freshness as the eel is fresh from the tank. The eel is with bones but it gave the meat the bouncy kinda taste. It’s my favourite.

We decided to go for extra with such a good food. So we ordered Salt Baked Thai Babylon Sea Snail. It is very unique and good. The meat firm yet tender. With this kind of cooking, you can taste the original flavour.

Highly recommended if you are in Mong Kok area.
Business Hours
Opens Daily
06:00 pm to 04:00 am
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