Hakka Kopitiam Hokkien Meat Roll
Meat Roll
- Under RM20 per pax
Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests


Seafood, Non-Halal
The Flaming Sea Salt Crusted Baked A-Grade Virgin Crab is a must here. The crab is full of roe and meat is sweet with slight wine flavour. Regretted only order 1 crab.


The Black Bean Stir Fried Eel is so…. yummy. The meat is firm and you can taste the freshness as the eel is fresh from the tank. The eel is with bones but it gave the meat the bouncy kinda taste. It’s my favourite.

We decided to go for extra with such a good food. So we ordered Salt Baked Thai Babylon Sea Snail. It is very unique and good. The meat firm yet tender. With this kind of cooking, you can taste the original flavour.

Highly recommended if you are in Mong Kok area.
Business Hours
Opens Daily
06:00 pm to 04:00 am
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Meat Roll
$$$$Chiefeater VK visited Hakka Kopitiam, discovering a menu that offers a much broader range of dishes than their name suggests
Curry Mee
$$$$Chiefeater Alwyn David found the broth of the curry mee at Asia Curry Noodle Cafe quite flavorful
Hakka
$$$$Chiefeater Luke Soon had a meal at Xi Yan Shaw and found that almost all the dishes he had ranked 6/10 on his scale
Bak Kut Teh
$$$$Chiefeater Alwyn David found the BKT at Yuen Chun Heong Bak Kut Teh Restaurant to be quite good
Curry Mee, Street Food
$$$$Chiefeater David Quah was back to his usual diet and had a bowl of yummy noodles at Yoo White Curry Mee
Hotpot
$$$$Chiefeater Luke Soon sampled the premium hot pot dining experience at Bon Broth Singapore and found it an uncomfortable one
Bak Kut Teh
$$$$Chiefeater William Thevarajan decided to indulge in some BKT at En Yeoh’s Bak Kut Teh wit a friend on a cold wet evening
Bao, Street Food
$$$$Chiefeater Alan Ang visited the well established Tiong Bahru Pau at the Tiong Bahru Market, a taste from his youth
Hong Kong
$$$$Chiefeater Paula Tan had her first taste of the food at Jordan Hong Kong Restaurant Sunway Pyramid and found it very good
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”