Mayloon Cafe Wantan Mee
Wantan Mee, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater David Quah enjoyed the plate of wantan mee he had at Mayloon Cafe and says that he will come back for it again
Fusion, Non-Halal
Morsels Restaurant is founded and operated by Chef-Owner Petrina Loh and relocated to the popular food enclave of Dempsey Hill in 2017. Set within a rustic-looking barnyard and surrounded by lush greenery, the 40-seater eatery continues to serve creative fusion dishes with an amalgamation of different flavours to engage all five of your senses.
First time diners who are unsure of what to have, can always go for the Lunch Omakase (SGD45 per pax), which consists of dishes handpicked by the chef herself. To top it off, you can also opt for the Wine Pairing (SGD35 for 2 glasses/pax) combination if you would like to get a few glasses in.
Patrina keeps the menu fresh and this time around we had the Japanese prawn & miso risotto pairing (with Sake). This was a 6.5/10
The other main we had was the seared threadfin- this was also a 6.5/10
The Jap oysters were also delectably fresh. Half a dozen. The coconut broth which each oyster swam in was also zingy. This was 7/10.
Total $379 for 3 pax including 2 bottles of 720ml sake. The sakes (only for this month) were the highlights for me. The 2 bottles of sake came up to SGD200. Overall experience 6.5/10 @ Morsels, Dempsey.
Business Hours
Tuesday to Thursday
12:00 pm to 03:00 pm
06:00 pm to 10:30 pm
Fridays
12:00 pm to 03:00 pm
06:00 pm to 11:00 pm
Saturdays
10:30 am to 03:00 pm
06:00 pm to 11:00 pm
Sundays
10:30 am to 03:00 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Wantan Mee, Street Food, Non-Halal
$$$$Chiefeater David Quah enjoyed the plate of wantan mee he had at Mayloon Cafe and says that he will come back for it again
Japanese, Non-Halal
$$$$Chiefeater Eugene Ding had a simple but delicious bento set at Sho-Ann SS2 that reminded him of Japan
Burger, Street Food, Non-Halal
$$$$Chiefeater Wijay NB had a pork burger at the street side Wings Cafe in Kepong Baru for only RM9 for the burger
Fried Vermicelli, Street Food, Non-Halal
$$$$Chiefeater Tai Kwee Fatt had the famous chili fried bee hoon at Chop Soon Lee which you won't be able to find on Google
Chinese, Clams, Non-Halal
$$$$Chiefeater Eddie Low had the signature dish of Pipis at Ling Nan Chinese Restaurant together with porridge and oysters
Chinese, Non-Halal
$$$$Chiefeater VK had a lunch treat from a friend to some satisfying Chinese food at Qiqi Food Stall in Sunway Nexis
Japanese, Omakase
$$$$Chiefeater Luke Soon finally had the chance to get a reservation for the Omakase at Hamamoto and did not regret it one bit
Braised Pork Knuckles, Non-Halal
$$$$Chiefeater Steven C T Tea was back at Jenjarom and found an agreeable taste of braised pork knuckles Ming Gu Wo Hong Bak
Chinese, Non-Halal
$$$$Chiefeater Tai Kwee Fatt had dinner at Laojia Steamboat & BBQ Restaurant which is a popular place for dinner
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”