Qi Bar KL Stop
Bar
- RM50 - RM100 per pax
Chiefeater Christine Tan had a quick stop at Qi Bar KL in Jalan Sultan before she headed for her dinner
Street Food, Non-Halal
Olden day munchies. Affordable and fills the tummy snacks. Yau Char Kwai or directly translated as Oil Fried Devils comes in many shapes, sizes, and fillings besides the usual stick type. Old Market Food Court houses one such stall that opens for Breakfast. One could easily miss out this stall. It's located in a hidden area behind the Curry Mee stall.
This stalls has become a rarity in big Urban areas but still commonly found in smaller towns, sleepy hollow etc. Being eaten as a snack, not as a accompaniment to Porridge or Bak Kut Teh. Butterworth is one such town, where there a number of such stalls that operate at all times of the day. Usually for Breakfast and Dinner.
Purchased some to tapau for the kids and had a Ham Cheem Pang or Red bean Devil to supplement the Hokkien Mee.
Yau Char Kwai is a type of deep-fried dough stick that is also known as "Chinese cruller" or "Chinese donut". It's made by mixing flour, yeast, sugar, and water to form a dough, which is then cut into long strips and deep-fried until golden brown. The result is a crispy, crunchy snack that is often enjoyed with coffee or tea as a breakfast food or mid-day snack.
The uniqueness comes from its versatility. It can be eaten plain or dipped in kopi. It can also be served alongside other breakfast favourites like porridge or bak kut teh.
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Bar
$$$$Chiefeater Christine Tan had a quick stop at Qi Bar KL in Jalan Sultan before she headed for her dinner
Loh Mee, Street Food, Non-Halal
$$$$Chiefeater Jaimy Yee had the famous lor mee at Restoran Joo Huat in Taman Desa Green
Korean, Non-Halal
Chiefeater Connie TSS found the octopus and shrimp in perilla leaves really delicious at Busanzip Desa Sri Hartamas
Fried Vermicelli, Street Food, Non-Halal
$$$$Chiefeater Hedges Liang had 2 plates fried vermicelli at Kuantan Road Char Bee Hoon for only RM4
Chiefeater Patrick Sato Lee enjoyed his dim sum lunch at Nan Bei in Rosewood Hotel Bangkok
Noodles
$$$$Chiefeater Patrick Sato Lee ordered the wrong stir fired noodles at KHAO-SO-i Siam Paragon and found it too spicy for him
Curry Mee, Non-Halal
$$$$Chiefeater Chee Leong went to Hoi Sum Kopitiam to try the dry curry mee because he had heard that it was good
Steamed Pork, Non-Halal
$$$$Chiefeater VK ordered the sweet and sour pork and a pork patty rice set from Hakshan Bandar Puteri Puchong
Curry Mee, Street Food, Non-Halal
$$$$Chiefeater David Quah says the curry mee at Joo Kee Curry Mee in Bagan Lalang is delicious, traditional and flavorful
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”