8 Lintang Yuan Mango Fish
Tai Chow
- RM20 - RM50 per pax
Chiefeater Steven C T Tea had mango red snapper, oyster omelette and red-wine midin at 8 Lintang Yuan Kuching with local friends


Chinese New Year
Oversea Restaurant Imbi (海外天) is a legendary institution in Kuala Lumpur’s culinary scene, celebrated for over five decades as a premier destination for authentic Cantonese cuisine. Located in the heart of Jalan Imbi, this flagship outlet is renowned for its signature honey-glazed char siew and consistently excellent steamed seafood, serving as a nostalgic hub for multi-generational family gatherings and grand banquets. Having recently undergone an elegant renovation, the restaurant now blends its classic heritage with a chic, modern ambiance, featuring sophisticated private rooms perfect for intimate celebrations and business feasts alike.
All prices are subject to a 10% service charge and 6% SST. These menus are valid until March 3, 2026.
Reunion & Harmony (团圆如意迎春宴)
RM 1,188++ (6 pax) | RM 1,688++ (10 pax)
* Prosperity Yee Sang with Smoked Salmon and Korean Snow Pear
* Braised Shark’s Fin with Sea Cucumber and Dried Seafood
* Charcoal Roasted London Duck
* Steamed Dragon Tiger Grouper with Superior Soy Sauce
* Pan Fried Crystal Prawn with Salted Egg and Corn
* Braised Dried Seafood and Fatt Choy with Vegetable
* Fragrant Glutinous Rice with Preserved Meats
* Prosperity Lucky Bun
* Snow Bird’s Nest with Aloe Vera and Red Dates
* (Upgrade to Premium Bird Nest for RM 88/serving)
Abundant Luck & Prosperity (鸿运齐来迎春宴)
RM 1,388++ (6 pax) | RM 1,988++ (10 pax)
* Prosperity Yee Sang with Smoked Salmon and Korean Snow Pear
* Braised Shark’s Fin with Crab Meat (Per Serving)
* Charcoal Roasted London Duck
* Steamed Turbot Fish with Hunan Style
* Baked Crystal Prawn with Signature Sauce
* Braised Dried Seafood and Fatt Choy with Vegetable
* Fragrant Glutinous Rice with Preserved Meats
* Fortune Nian Gao
* Snow Bird’s Nest with Aloe Vera and Red Dates
* (Upgrade to Premium Bird Nest for RM 88/serving)
Blessings & Good Luck (瑞气盈门迎春宴)
RM2,288++ (6 pax) | RM3,388++ (10 pax)
* Fabulous Fruity Yee Sang with Dragon Fruit Sauce
* Braised Shark’s Fin with Crab Meat (Per Serving)
* Crispy Roasted Goose
* Steamed Turbot Fish with Hunan Style
* Claypot Wild King Jumbo Prawn with Garlic and Chili
* Braised South African 6 Head Abalone with Sea Cucumber and Mushroom
* Hong Kong Style Claypot Waxed Meat Rice
* (Add on Foie Gras for RM 68/pcs)
* Fortune Nian Gao
* Double-Boiled Snow Bird Nest with Hasma and Red Dates
* (Upgrade to Premium Bird Nest for RM 88/serving)
Fortune Star Shines Bright (福星高照迎春宴)
RM 3,188++ (6 pax) | RM 4,388++ (10 pax)
* Abundance Yee Sang with Soft Shell Crab and Korean Snow Pear
* Claypot Braised Shark’s Fin with Crab Meat
* Crispy Roasted Suckling Pig
* Steamed Wild Caught Bamboo Fish with Superior Soy Sauce
* Baked Freshwater Prawn in Vietnamese Style
* Braised South African 6 Head Abalone with Premium Fish Maw and Mushroom
* Hong Kong Style Claypot Waxed Meat Rice
* (Add on Foie Gras for RM 68/pcs)
* Fortune Nian Gao and Prosperity Lucky Bun
* Double-Boiled Snow Bird Nest with Hasma and Red Dates
* (Upgrade to Premium Bird Nest for RM 88/serving)
Business Hours
Opens Daily
11:30 am to 02:30 pm
05:30 pm to 11:00 pm
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Tai Chow
$$$$Chiefeater Steven C T Tea had mango red snapper, oyster omelette and red-wine midin at 8 Lintang Yuan Kuching with local friends
Ramen
$$$$Chiefeater VK finally tries the Kuro Ramen at Kanbe Ramen TRX, enjoying its rich broth, al dente noodles and thick slices of pork
Koay Teow Th'ng
$$$$Chiefeater Hedges Liang had minced pork koay teow th’ng at Hock Poh Lye Cafe and still finds that instant-cooked version the best
Nasi Lemak
$$$$Chiefeater David Quah had the non-halal Nasi Lemak Peel Road and found the meal clean, sumptuous and highly recommended
Roast Goose, Street Food
$$$$Chiefeater William Tan tried the quarter lower roasted goose at Fisherman’s Wharf Food Court Penang and enjoyed the tender meat
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Braised Duck
Chiefeater William Thevarajan had a cheat-day protein lunch at Chan’s Kitchen and loved the braised duck more than the other dishes
Dry Curry Mee
$$$$Chiefeater VK enjoys the tasty Dry Curry Mee at Ipoh Ipoh Cafe SS2, especially the al dente wantan mee and decent char siew
Curry Mee
$$$$Chiefeater Chee Leong had lunch at Asia Curry Noodle Cafe and liked the thick broth, moderately high spiciness and not-bad char siew
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