Ramen Kumo Tonkotsu Ramen
Post by Chiefeater Ken JH Ng
Warning. Ini post babi. Ini ramen soup di Ramen Kumo, banyak babi. Then top with some chashu babi to make it double the babi. There's a choice of fish oil, chili oil, black garlic oil and some other oil that can be drenched on the ramen. I choose the black garlic because black garlic is the bomb!
When at Lot 10, one can easily overwhelmed by the choices of Japanese Food, especially ramen. On the same level there are 3 ramen stalls not including the one inside Isetan. Ramen Kumo stood out with its special soup and the price is affordable despite being at a prime shopping area. I've had similar style ramen, at twice the price at my office tower at Shah Alam. LOL!
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