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Yun Xiang Steampot Fish Gurney Paragon
Hotpot
- RM20 - RM50 per pax
Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Restaurant Gold Dragon City Garlic Pork
Chinese
Description
Post by Chiefeater Luke Soon
Restaurant Gold Dragon City has become a family staple over the last 1-2 years. Yesterday, we found a new hack – order the roast duck from Chan Kee a few doors down. Chan Kee was discovered by Chiefeater VK when we dined at Luck Kee Paramount. The captains at Gold Dragon City finally let us in on this little secret (finally! It took 10+ meals here to unlock!)
Anyway, back to the GDC. The sang har meen here is very respectable, on days even topping that of Green View and Sweet Inn nearby. It’s always a 7/10 but on some nights, coupled with other GDC delicacies like the deep fried garlic pork belly slices, it’s touching 7.5/10
The deep fried garlic pork comes with copious amounts of garlic (while bulbs) and sprinkled with curry leaves – absolute cracker at 7.5/10 usually.
The soon hock is very dependable at RM15 per 100g. For us, always steamed in HK soya sauce (or the occasional deep fry), but it’s always 7/10 and above here.
Business Hours
Opens Daily
12:00 pm to 02:30 pm
05:30 pm to 10:30 pm
Restaurant Gold Dragon City
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Prices in RM
RM100 - RM200 per pax
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