Marriott PJ Dim Sum
Dim Sum
- RM50 - RM100 per pax
Chiefeater Christine Tan shares about the wide variety of dim sum she had at Marriott PJ, formerly Eastin Hotel


Indian, Nasi Kandar, Pork-Free
Almost every visit to Restoran Kok Siong is for their renowned nasi kandar. Situated in Puchong and operated by a Chinese proprietor who mastered the art of curry-making from Indian chefs, this eatery has garnered a loyal following evident from the perpetual queue of customers.


Restoran Kok Siong serves their Nasi Kandar (as do many other shops) with a rich variety of curries that they generously ladle over your chosen rice selection. Each curry is distinct, bursting with spices and flavours that complement one another beautifully.
The prices at Restoran Kok Siong can vary depending on your choice of protein (sotong, chicken, mutton, or fish), with a whole chicken thigh plate costing RM18 through the food delivery app. For seafood options like sotong, the price may be slightly higher. Despite the cost, the quality and taste of the dishes justify the expense.
During my visit, I opted for a chicken thigh to-go, as the bustling kopitiam setting can become uncomfortably warm. The generous serving of rice topped with a medley of aromatic curries was a treat to enjoy at home, allowing me to savour the flavours in a more comfortable environment.

If you’re in the area and craving authentic Malaysian flavours, Restoran Kok Siong is worth a visit despite the potential wait and prices.
Business Hours
Opens Daily
09:30 am to 04:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Dim Sum
$$$$Chiefeater Christine Tan shares about the wide variety of dim sum she had at Marriott PJ, formerly Eastin Hotel
Pork Rice
$$$$Chiefeater VK had a lovely bowl of Double Fried Egg Rice with Char Siu at Xi Guan Puchong instead of their signature wantan mee
Hakka
$$$$Chiefeater Luke Soon shares Hakka Yu VivoCity and its Hakka dishes including salt-baked chicken and stuffed tofu
Western
$$$$Chiefeater David Quah shares a tea break at Flamez by Don Western Restaurant with chicken mushroom shepherds pie and pumpkin soup
Chicken Rice
$$$$Chiefeater Steven C T Tea shares a chicken rice find at Merchant Canteen in OUG
Coffee
$$$$Chiefeater VK visited 103 Coffee Puchong for breakfast, enjoying an excellent Colombia El Indio flat white that outshone even the good food
Braised Pork
$$$$Chiefeater VK ordered delivery from Long Jiang Pork Rice Puchong, enjoying the braised flavours of the pig's trotter but not the texture
Western
$$$$Chiefeater Luke Soon was back at the original outlet, Bedrock Bar & Grill Steakhouse Somerset, for a meal
Big Breakfast
$$$$Chiefeater Connie TSS shares a brunch date at The Bread Bar TTDI with coffee, hot food, pastries and sourdough
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”