Barrio 66 Kitchen & Bar Meal
Mexican, Non-Halal
- RM20 - RM50 per pax
Chiefeater Joyce Lee was treated by her besties to a birthday meal at Barrio 66 Kitchen & Bar in Taman Midah
Yuet Kong Hor, Street Food, Non-Halal
Hitam Hitam geh dinner at Restoran Mei Yen in Paramount Garden. Absolutely delicious. Not a hint of charred or burnt taste. Came mainly for the "moonlight kueh teow" or Yuet Kong Hor. Hokkien Mee is just the side dish here.
Business Hours
Opens Daily
05:00 pm - 12:00 am
Yuet Kong Hor is a Malaysian street food dish that originated from Ipoh, a city in the northern part of the country. It is a type of noodle dish that consists of kuey teow which are cooked with a thick, flavourful gravy made from a combination of soy sauce, oyster sauce, sesame oil, and other seasonings.
The dish is typically served with a variety of ingredients such as slices of pork or chicken, prawns, fish balls, and vegetables like bean sprouts and Chinese cabbage. These ingredients are stir-fried together in the gravy before being served on top of the noodles.
Yuet Kong Hor is known for its rich and savoury flavour, which is achieved by cooking the gravy over high heat for an extended period of time. The dish is often garnished with chopped scallions and fried shallots for added texture and flavour. And of course, an egg right on top of it for the moonlight effect. Enjoy it at Restoran Mei Yen.
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Mexican, Non-Halal
$$$$Chiefeater Joyce Lee was treated by her besties to a birthday meal at Barrio 66 Kitchen & Bar in Taman Midah
Fusion, Non-Halal
$$$$Chiefeater Christine Tan was surprised her father suggested to have lunch at Tenno Cafe and it was indeed a good place for a meal
Satay, Street Food, Pork-Free
$$$$Chiefeater William Tan shares this find of the satay stall at Kafe 2828 that still sells each stick of satay at RM1 per stick
Chinese, Non-Halal
$$$$Chiefeater VK had the Hakka-Style Yong Tau Foo and a surprisingly good vegetable dish at Restoran Wai Kei on OKR
Indian, Poori, Pork-Free
$$$$Chiefeater Kane Chong was back at SS-Spicy Food Catering Services yet again and this time he had the poori
Sang Har Mee, Street Food, Non-Halal
$$$$Chiefeater Benjamin Lian got another stall to cook a Sang Har Mee dish for him at Restaurant Kam Hei when the first one was not available
Western, Non-Halal
$$$$Chiefeater Paula Tan had lunch at Cafe Deli 163 Retail in Sunway 163 Mall Mont Kiara
Hong Kong, Non-Halal
$$$$Chiefeater Connie TSS was at The Eight in Pavilion Bukit Jalil to try out the Hong Kong style snacks
Chiefeater VK caught up with a friend over a Sri Lankan brunch at Cafe Colombo TRX
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”