Pasta Ohsem Kuchai Lama Dinner
Pasta
- RM20 - RM50 per pax
Chiefeater AS Lim shares another celebration meal with her family at Pasta Ohsem Kuchai Lama


Satay, Pork-Free
Diving into the meal I ordered by delivery from Sate Hut Puchong Perdana, the first thing that struck me was the rich aroma emanating from the satay sauce. Thick in consistency and bursting with flavour, it instantly tantalized the taste buds and set a promising tone for the meal ahead.
Sampling the chicken and beef satay, I found them to be slightly sweet for my taste, with a texture that erred on the side of tough and dry. While the flavours were enjoyable, the dryness detracted somewhat from the overall enjoyment of the dish.

However, the standout star of the meal was undoubtedly the satay perut. Soft and succulent, with a depth of flavour that left a lasting impression, it surpassed my expectations and elevated the dining experience to new heights. Each bite was a symphony of flavours, perfectly balanced and utterly satisfying.

Despite my mixed feelings of the chicken and beef satay, the exceptional quality of the satay perut left a lasting impression.
Business Hours
Opens Daily
11:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Pasta
$$$$Chiefeater AS Lim shares another celebration meal with her family at Pasta Ohsem Kuchai Lama
Indian, Street Food
$$$$Chiefeater Lee Mun shares sardine tosai and egg tosai at Restoran E&Y Jamal Yaccob in Taman Mount Austin
Noodles
$$$$Chiefeater Alan Ang shares Jiak Mee above Bishan Bus Interchange, highlighting the dried version and black sauce
Desserts
$$$$Chiefeater VK stopped by Day Dreamers Cafe in Sri Hartamas for coffee and assorted baklava, finding a cosy little hideaway in Plaza Damas
Nyonya
$$$$Chiefeater David Quah shares Restoran Baba Kaya in Melaka, known for kaya toast, Nyonya flavours and its riverside heritage setting
Dim Sum
$$$$Chiefeater VK visited Chef J Kepong for dim sum and enjoyed the silky porridge and the delicious pork liver dumpling
Ayam Gepuk
$$$$Chiefeater Steven C T Tea shares his first Ayam Gepuk meal at Ayam Gepuk Artisan Sunway
Big Breakfast
$$$$Chiefeater VK had the Big Boss Breakfast at JP&Co Sunway Square and found it a satisfying plate to kick off the day
Pork Chop
$$$$Chiefeater VK had lunch at Village Roast Duck Sunway Pyramid, enjoying the fried rice but finding the pork chop wantan mee the better dish
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”