SKT PJ Banquet & Restaurant PJ CNY Sets

Chinese New Year Sets

SKT Banquet & Restaurant (PJ) proudly presents our Chinese New Year Reunion Dinner, bringing you a heartwarming festive banquet crafted with 50 years of refined Cantonese culinary heritage, to celebrate togetherness, joy, and blessings with your loved ones.

Whether in our spacious and elegant grand banquet hall or private VIP rooms, it is the perfect setting for family gatherings, reunions with relatives and friends, or corporate Chinese New
Year celebrations—immerse yourself in a truly festive atmosphere.

Special Live Band Performance
On Chinese New Year’s Eve, enjoy a special Live Band performance (6:00pm – 10:00pm) at the main hall.
Delight in live singing amid dazzling lights and lively performances, as you share great food, laughter, and precious reunion moments—welcoming the new year with great fortune, success, and prosperity!

Menu

Dinner Set 1 – RM1,688++ (10 Pax) | RM1,188++ (6 Pax)

Traditional 70’S Jellyfish Yee Sang
Lobster And Crabmeat Golden Shark’s Fin Soup
Garlic Roasted Kampung Chicken
Steamed Grouper With Hunan Chopped Chili
Baked Sabah Prawn With Salted Egg And Butter
Ling-Zhi Mushroom With Duo Fungus Vegetables
Chinese New Year Foie Gras Sausage Rice
Nourishing Sea Coconut With Snowbird’s Nest
Fried Chinese “Nian Gao” & Salted Egg Custard Buns

Dinner Set 2 – RM1,988++ (10 Pax) | RM1,388++ (6 Pax)

Salmon Traditional Yee Sang
Double-Boiled Fish Maw Nourishing Soup
Roasted Cherry Duck With White Pepper
Steamed Marble Goby With Fresh Rattan Pepper & Sichuan Pepper
Baked Sea Prawns With Salted Egg Yolk
Braised Abalone With Bean Curd & Mushroom
Chinese New Year Foie Gras Sausage Rice
Nourishing Sea Coconut With Snowbird’s Nest
Fried Chinese “Nian Gao” & Salted Egg Custard Buns

Dinner Set 3 – RM2,488++ (10 Pax) | RM1,588++ (6 Pax)

Crispy Fish Skin With Salmon Yee Sang
Double-Boiled Fish Maw & Morels Soup
Black Pepper Grilled Iberico Pork Rib
Braised Abalone Fish Maw With Dried Seafood
Steamed Leopard Coral Grouper With Yellow Pepper Sauce
Baked Sea Prawns Superior Black Soya Sauce Ancient Style
Chinese New Year Foie Gras Sausage Rice
Red Lotus With American Ginseng In Peach Gum
Fried Chinese “Nian Gao” & Salted Egg Custard Buns

Dinner Set 4 – RM2,988++ (10 Pax) | RM1,988++ (6 Pax)

Fruit Rojak Yee Sang With Prawn Fritter
Double-Boiled Fish Maw Soup With Morel Black Garlic
Roasted Goose With Guangzhou Style
Braised 5-Head Abalones & Flower Mushroom In Brown Stock
Steamed Live Leopard Coral Grouper With Chef’s Special Sauce
Wok-Baked Sea Prawns Typhoon Shelter
Cny Foie Gras Sausage Rice In Claypot
Double-Boiled Red Lotus With Peach Gum
Golden Nian Gao Ball & Malay Soft Layer Cake

Dinner Set 5 – RM3,888++ (10 Pax) | RM2,988++ (6 Pax)
Australian Rock Lobster Fruit Yee Sang
Thai Style Superior Shark’s Fin Soup
Braised 4-Head Whole Abalones With Goose-Web In Thick Sauce
Char-Roasted Suckling Pig With Preserved Red Bean Sauce
Steamed Marble Goby With Chef’s Special Sauce
Stir-Fried Asparagus With Fresh Lily Bulbs & Crispy Almonds Flakes
Lunar New Year Sausage Rice With Foie Gras In Claypot
Double-Boiled Bird’s Nest In Pear With Rock Sugar

Chinese New Year’s Eve – Lunch Hours
11:30 am – 03:00 pm

Chinese New Year’s Eve – Dinner Sessions
05:00pm – 07:00pm
07:30pm – 10:00pm

Closed on the 1st Day of Chinese New Year

From 2nd to 6th Day of Chinese New Year:
10:00am – 03:00pm
06:00pm – 10:30pm

SKT Banquet & Restaurant (PJ Branch）

+6018-969 3488