Lunch at Nang Thai Kitchen
Thai
- RM20 - RM50 per pax
Chiefeater Yong Choy Peng discovered Nang Thai Kitchen thanks to her father's recommendation after seeing it on social media


Rice Noodles, Non-Halal
跟随 Jack Tee 食神的脚毛,到安邦新村的 太阳城 SUN HOUSE KOPITIAM 吃酒香猪腰鱼肚米粉。。 老板的手真重,黄酒下手很够力,满满的酒香味。。这里是主打生虾,只是今天想吃松鱼鱼肚和猪腰,Q弹的鱼肚真是正!
This stall has now relocated to Cahaya Food Court as of Nov 2025.




Following the footsteps of my friend, Jack Tee, the god of food and eat wine fortified pork loin and fish belly rice noodles at Sun House Kopitiam in Ampang New Village (at Cahaya Food Court as of Nov 2025). The boss’s hand is really generous, and the rice wine is very powerful, full of wine aroma. The main specialty here is raw shrimp, but today I want to eat squid maw and pork loin. The chewy fish maw is really good!
Business Hours
Tuesday to Sunday
06:00 am to 03:30 pm
Closed on Monday
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