Kong Kee Seafood Restaurant Has Heritage
Chinese, Non-Halal
- RM20 - RM50 per pax
Chiefeater Tai Kwee Fatt and his family took a trip over to Air Kuning Selatan to patronise the 100 year old Kong Kee Seafood Restaurant
Personal Hotpot, Non-Halal
If you read the reviews on Facebook and Google complaining about the service quality, you would not want to come to Taipei Walker Cafe Rio Puchong. However, our experience with the food here would suggest it would have been an opportunity lost if we had give this a miss.
Let’s start with the obvious issues. The foreign staff could give you a problem if you don’t know how to stand your ground. For example, we watched them clear the food off the table of customer even while the customer was eating but if you stop them from carrying it away, they will put it down. There obviously is a queue of customers coming in here. Could the foreign staff be more courteous? Yes. But my guess is they lack the vocabulary to communicate with the customers.
We arrived at 6 pm, just as the doors opened and were quickly directed to a seat and made our orders quickly. We ordered a 士林香鸡抹 - Deep Fried Chicken Chop (RM12.90++) and a 什锦酸菜白肉火锅 - Pork Fillets Sauerkraut Hot Pot with Minced Pork on Rice (RM24.90++)
The Chicken Chop was well seasoned, crisp and fried to a golden brown glow. It was hot and went down well into my tummy. The Hotpot that my wife ordered is actually a mini hotpot dish that’s meant for one but actually can be shared by another person too if he already a chicken chop earlier. The soup in the hot pot was flavourful and the ingredients that came with the hotpot was fresh. When the soup was running low, the waiters promptly topped it up. At RM24.90++, I think you would be hard pressed to find a better value for money meal in Puchong.
All in, the food and a single serving of Japanese green tea (which 2 people can drink) came up to RM51.80 for the two of us.
PSA - Service hours are 11:30 am to 3:00 pm and 6:00 pm to 11:00 pm and I would advise coming at the start of the service hours. Don’t go towards the last 45 minutes of their service. Taipei Walker Cafe Rio Puchong is not a place for you to eat slowly and enjoy a slow chat. You go in, you order, you eat, you leave. Go over to Boink to chat after you had your meal here.
The ++ is for a 10% service charge and the 6% SST.
Follow me on IG @chiefeater_vk
Business Hours
Wednesday to Monday
11:00 am – 03:00 pm
06:00 am – 11:00 pm
Closed on Tuesday
Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese, Non-Halal
$$$$Chiefeater Tai Kwee Fatt and his family took a trip over to Air Kuning Selatan to patronise the 100 year old Kong Kee Seafood Restaurant
Burger, Pork-Free
$$$$Chiefeater Pat Lim decided to try the Keluak Burger at Red Red Botak Head in MidValley and found it tasted interesting
Coffee
$$$$Chiefeater VK found that the coffee at Luckin Coffee Sunway Pyramid akin to the type served at Starbucks
Dim Sum, Non-Halal
$$$$Chiefeater Eileen Leong had a dim sum breakfast with her family members at Zhen Hi Hao Dim Sum Restaurant
Burger, Pork-Free
$$$$Chiefeater VK found his experience with the beef burgers at Shake Shack Sunway Pyramid a big letdown and saved by an unexpected element
Fish Noodles, Street Food, Pork-Free
$$$$Chiefeater Jaspal Randhay had the Pangkor fish noodles at Restoran BC7 for brunch where he says the fish is always fresh
Dim Sum, Non-Halal
$$$$Chiefeater David Quah classifies the dim sum at Red Tea House near the McDonald's at Karpal Singh Drive a gem
Western, Non-Halal
$$$$Chiefeater Hedges Liang crossed over the sea from Penang Island to have dinner at Aunty Khim Cafe in Chai Leng Park
Cantonese, Pork Neck, Non-Halal
$$$$Chiefeater Luke Soon was once again at Imperial Treasure Cantonese Cuisine and this time he review the pork neck with bitter gourd
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”