Ganggyeong Bulgogi Nowon is Very Acceptable
Bulgogi
Chiefeater Luke Soon had charcoal-grilled pork bulgogi, king prawns and abalone at Ganggyeong Bulgogi Nowon and rates it 6.5 out of 10


Tai Chow
Don’t let the old interior of Kedai Kopi Quan Zhou Cafe fool you. It may look simple and the food might seem traditional but it tastes great with the “kor zha bi” taste. Prawn fritters & fried fish are so crispy, u basically can eat everything including the bones. The food has this “wok hei” taste which is yummylicious.
Braised Chicken feet RM12.00

Oyster Noodles RM22.00

Traditional Bak Khi Soup RM28.00

Prawn Fritters RM16.00

Deep Fried Fish RM12.00

Fried Glass Noodles RM11.00

Braised Five Spices Tofu RM16.00

We had 7 dishes and a pot of Pur Er tea for RM124.50 only
Tuesday to Sunday
08:00 am to 04:00 pm
Closed on Monday
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Bulgogi
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