• Lebuh Campbell
• RM20 - RM50 per pax

Chiefeater Jaimy Yee says that whenever she's lazy to cook, L Kitchen is her go to place for have a meal

• Jalan Gurdwara
• RM20 - RM50 per pax

Chiefeater Jaimy Yee had a dinner of some simple but delicious chi char dishes at Jio Ba Restoran

• Banting
• RM20 - RM50 per pax

Chiefeater Kane Chong loves food and we join him in a dinner at Golden Sea Restaurant Morib

• Metro Prima
• RM20 - RM50 per pax

Chiefeater Jotaro Zen was in Kepong for BKT but routed to Tan Heng Restaurant instead for lovely dinner

• Jalan Seladang
• RM50 - RM100 per pax

Chiefeater Kane Chong and his family had dinner at Restoran Mun Kee Steam Fish Head in Pudu and found it a rather good deal

• Sitiawan
• RM20 - RM50 per pax

Chiefeater Joyce Lee caught up with friends and family over a sumptuous dinner at Restoran Seafood Ho Jiak

• Taman Kobena
• Under RM20 per pax

Chiefeater Kane Chong had a simple yet delicious dinner with his family at Da Ji Da Lee Kopitiam for just RM60

• Port Dickson
• RM20 - RM50 per pax

Chiefeater Howard Chan had a lovely lunch at Long Yan Seafood Restaurant after an enjoyable ride to Port Dickson before heading home

• Section 17
• RM20 - RM50 per pax

Chiefeater VK had a delicious yet rather affordable chinese cuisine meal at Foon Kee Restaurant, a tai chow place in Section 17

• SS2
• RM50 - RM100 per pax

Chiefeater VK and several friends were at New Paris Restaurant for dinner and he found the Champagne Chicken to be the standout dish

• KL Chinatown
• RM20 - RM50 per pax

Chiefeater Pat Lim enjoyed the food served at Gerai Makanan Sai Kee and especially liked the sweet and sour pork

• Batu 11
• RM20 - RM50 per pax

Chiefeater Cyndi Chung and Discus Dono had an impromptu catch up over dinner at Keong Kee Restaurant Taman Indah

• Jalan Ipoh
• RM20 - RM50 per pax

Chiefeater Jotaro Zen was at Million Restaurant off Jalan Ipoh to ta-pau a serving of crab meat ball which he says is the best

• Pusat Bandar
• Under RM20 per pax

Chiefeater VK had dinner at a local favourite in Kota Kinabalu, Kedai Kopi Fatt Kee which serves a hearty Hokkien Mee

• Section 17
• Under RM20 per pax

Chiefeater Yong Choy Peng was at Restaurant Kim Seng for dinner from her favourite tai chow stall and she recommends the sweet and sour pork

• Kuchai Jaya
• RM20 - RM50 per pax

Chiefeater William Thevarajan had a late lunch at Loong Fatt Seafood with his friend and discovered the sweet & sour lala is very delicious

• Bukit Rimau
• RM20 - RM50 per pax

Chiefeater Aidelle Pang and her husband has an early dinner at Restaurant Meng Kee Bukit Rimau and found the home cooked style comforting

• Taman Jubilee
• RM20 - RM50 per pax

Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant

• Taman Sri Gombak
• RM20 - RM50 per pax

Chiefeater William Thevarajan was invited by a friend to head over Taman Sri Gombak's Leng Kee Teow Chew Seafood Restaurant for lunch

• Jalan Burma
• RM20 - RM50 per pax

Chiefeater Jaimy Yee together with 6 other foodies had dinner at the chuchar in Sin Lam Hooi Cafe Jalan Burma

• Section 17
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng was back at Fragrant Town Restaurant Section 17. This time she had the steamed fish