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Kit Kee Beef Noodle Stall is Good
Beef Noodles, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Chee Leong finds the broth at Kit Kee Beef Noodle Stall in Kg Baru Salak Selatan to be robust and flavourful
The Pizza Company Asok New York Pizza
Pizza, Non-Halal
Description
Post by Chiefeater Paddy Tan
Learnt something today at The Pizza Company Asok.
Italian and New York-style pizzas have distinct characteristics, from the crust to the toppings. Here's a quick breakdown:
Crust:
* Italian: Thin and crispy crust, cooked in a wood-fired oven at high temperatures.
* New York: Thicker and doughier crust, cooked in a gas oven at moderate temperatures.
Sauce:
* Italian: Simple tomato sauce made with fresh, peeled tomatoes, herbs, and garlic.
* New York: Thicker sauce with a sweeter flavor, often made with canned tomatoes and additional spices.
Cheese:
* Italian: Mozzarella cheese is the primary cheese used, with variations depending on the region.
* New York: Mozzarella is the standard, but grated Parmesan cheese is often added.
Toppings:
* Italian: Typically fewer toppings, with an emphasis on fresh, high-quality ingredients. Popular options include mozzarella, tomatoes, basil, and prosciutto.
* New York: More generous with toppings, including pepperoni, sausage, mushrooms, and onions.
Size:
* Italian: Individual pizzas are usually smaller, around 10-12 inches.
* New York: Large pizzas, often 16 inches or more, cut into slices for sharing.
Business Hours
Sunday to Thursday
09:00 am to 10:00 pm
Friday
09:00 am to 12:00 am
Saturday
10:00 am to 12:00 am
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