Esquina Lunch
Spanish
Chiefeater Luke Soon had lunch at Esquina on Keong Saik Road, reflecting on its Catalan and Barcelona-style cooking over the years


Cantonese Fried, Non-Halal
Busy morning with no breakfast. Worst is without my Kopi-O kosong. Attend a meeting and finally lunch hour at The Sekinchan Catch. I’m feeling super hungry as if I can swallow the whole cow. Long time no come this makan place and missed their Seafood Sang Mee (pictured above) with 2 huge fresh prawn, squids, fish cakes and vege. They have a good variety of dishes to go with rice and some siew chow. I will come try their Sang Har Mee on salary day later.
Sea coconut longan very refreshing even with a small slice of lemon. It’s slightly sweet today, but it’s ok. After the ice cube melted, it tasted just right to fight the hot weather.

Today’s lunch cost me RM19.40. Reasonable pricing with a big portion. Food tasted yummy as per my liking. This is another 1 of my favourite makan places at Uptown Damansara Utama
They have relocated to One Utama.
Business Hours
Opens Daily
10:00 am to 10:00 pm
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Spanish
$$$$Chiefeater Luke Soon had lunch at Esquina on Keong Saik Road, reflecting on its Catalan and Barcelona-style cooking over the years
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