Food Point Kopitiam Vietnamese Food
Vietnamese, Non-Halal
- RM20 - RM50 per pax
Chiefeater Irene Loong had some Vietnamese food at Food Point Kopitiam in United Point
Spanish, Baked Fish, Non-Halal
Just an update, addendum to the Tinto entries. We went back (again), and decided on their Mediterranean style whole fish. It was very enjoyable. Perfectly cooked as Ramsay would quip. The choice of a large sea bass baked whole with capers, olives and Mediterranean salsa was impeccable. Doesn’t come cheap though at SGD64 per fish - but it’s good to share 2-3 pax.
The staples - gambas and seafood soup are musts at Chef Chavez’s Tinto. In fact it was a brunch menu today - but they managed to resurrect the seafood soup (it’s a weekend thing).
Total damage SGD229.90 including a bottle of Tempranillo. As usual Tinto delivers 7+ experiences day in, day out.
Business Hours
Monday to Wednesday
05:30 pm to 10:30 pm
Thursday to Sunday
11:30 am to 03:00 pm
05:30 pm to 10:30 pm
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