Uncle Botak BBQ Platter

Name: Uncle Botak BBQ Platter
Address: B-G, 08, Jalan SS 7/13b, SS7, 47301 Petaling Jaya, Selangor, Malaysia

Steak, Grilled Meat, Pork-Free

Kelana Jaya

1. Pork-Free, Beef Dishes

Post by Chiefeater RQ

It was time for a late Sunday lunch and my little group was expecting a quiet spot for food and chatting. We were a hungry lot too, so to satisfy our carnivorous natures, we decided to give Uncle Botak BBQ a try. I had been there for lunch before (it was packed full of diners) and I found the lunch sets to be hearty, quick and delicious.

This time, we had the whole place to ourselves. Apparently, a large group had just finished their Sunday lunch a few minutes before. The lunch sets aren’t available on weekends so we opted for the BBQ 4-person platter (RM118++). It’s a sizeable order that had 200 g of meat each of chicken, beef, lamb and a big helping of meatballs. A garden salad bowl and roasted potato wedges were also included. There were four different sauces to go with the meat.

Chicken:
Tender, well-seasoned with hints of rosemary, goes well with a creamy sauce.

Beef:
Medium with a pink tinge, tender, strong beefy flavors. It was great by itself or with a very spicy sauce (a personal recommendation by owner Daniel). I did my own Korean-style wrap with lettuce and shredded cabbage from the platter.

Lamb:
My favorite meat of the bunch, it was tender and cooked medium-well. It had hints of rosemary again and I preferred it by itself. The Thai mint sauce added sweet and sour notes.

Meatballs:
Chunky but a bit dry, worked better when slathered in a brown sauce or with the special spicy sauce. That reminded me of the cranberry sauce on Ikea meatballs but with a dash of chilli heat.

Smoked duck:
This was an extra order (RM29++ for 200 g). I found this to be the real star of the meal: it had a strong, smoky flavor from fat that slowly melted in the mouth, and a sparkle of heat from a dusting of chilli flakes on the meat. If you’re a fan of bold flavors, then the ducky-ness of the dish really stands out.

Surprisingly, a sparkling asam boi soda was a good drink to go with the platter. I think it was down to the sourness and bubbles cutting down on all that fat and meat. I didn’t have room for dessert but maybe next time…

Uncle Botak BBQ also handles events and advance orders for grilled and smoked meats.

Uncle Botak BBQ platter side dishes — Garden salad and roasted potatoes as side dishes

🔎
Ask A Question

Welcome to Chiefeater's Big Brain AI

Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!

EnglishBahasa Malaysia中文

what's good hereShow me what's good herewhat kind of foodWhat kind of food does this place serve?pricesShow me prices at this restaurantsenior & kids discountShow me discounts and prices for seniors and childrenopening hoursWhat are the opening hours?locationWhere is this located?

apa yang sedapApa yang sedap di sini?jenis makananApa jenis makanan yang dijual di sini?harga makananSaya ingin lihat senarai harga di restoran iniwarga emas dan kanak-kanakAda diskaun dan tawaran untuk warga emas dan kanak-kanak?jam operasiApakah masa beroperasi untuk restoran ini?lokasiRestoran ini di mana?

这里什么好吃的这里什么好吃的类型的食物类型的食物价格我要看价格老年人和儿童折扣老年人和儿童折扣营业时间营业时间地址地址