Uncle Long Yulek Prawn Curry Mee
Curry Mee, Street Food
- Under RM20 per pax
Chiefeater Pat Lim tried the prawn-flavoured curry mee at Uncle Long Yulek, liking its light broth, char siew, siew yok, siew cheong


Char Kuey Teow, Street Food
Finding a good plate of Char Kuey Teow often starts with seeing who is behind the stove, and at Unique 88 Kopitiam, it is fried by an elder local gentleman. This inspired enough confidence in me to order a plate, and it did not disappoint.


It was a very enjoyable plate of noodles. The siham (cockles) were notably plump and well-prepared, while the prawns were fresh, though the serving was limited to just two pieces. For RM10, it is a generously sized portion that I finished completely clean.


Char Kuey Teow (Small): RM10.00
Char Kuey Teow (Large): RM12.00
Optional Add-ons: Fried Egg (RM1.50), Prawn (RM4.00), Siham (RM4.00)
Average Spend: RM10.00 per pax
Score: 7.8/10
M – Meal Value
At RM10 for a hearty portion that includes fresh prawns and plump cockles, the value is excellent for a neighborhood kopitiam.
Score: 8.0/10
V – Venue & Vibes
The kopitiam offers a typical, bustling local atmosphere. It is a straightforward, no-frills environment though the ventilation within the kopitiam is stagnant and could be rather hot in the afternoon.
Score: 6.5/10
X – X-Factor
The X-factor is the confidence-inspiring traditional preparation. Having a local veteran at the wok often translates to a better “wok hei” and a more authentic flavor.
Score: 8.0/10
Opens Daily
07:00 am to 3:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Curry Mee, Street Food
$$$$Chiefeater Pat Lim tried the prawn-flavoured curry mee at Uncle Long Yulek, liking its light broth, char siew, siew yok, siew cheong
Street Food
$$$$Chiefeater Hedges Liang enjoyed hawker food at HOBE Kedai Makanan & Minuman Raja Uda, particularly the noodles, chee cheong fun and fresh soup noodles
Szechuan
$$$$Chiefeater Jaimy Yee had a sumptuous dinner at Five Ten Chinese Cuisine finding the food yummy and the staff helpful
Kopi
$$$$Chiefeater VK enjoyed the white coffee at Kedai Kopi Tok Tok, then discovered its connection with Goh Swee Kee Teochew Restaurant opposite
Chiefeater Alwyn David and his family had dinner at Hon Kee Petaling Street Kepong and found the roast pork good
Thai
$$$$Chiefeater Tai Kwee Fatt had a Thai cuisine visit to Zephyr Kitchen & Bar in Cheng, Melaka, located within Uncle Chong's durian farm
Nanyang Style
$$$$Chiefeater Kane Chong went for brunch with makan kakis at Yuan Heritage Kopitiam in Taman Yarl and gave the best mention to the suikow
Cantonese
$$$$Chiefeater Kane Chong had a sedaplicious dinner and drinks session with makan kakis at Hee Lai Ton Pudu located within Shaw Parade
French, Dessert
$$$$Lunch at Bistro Léa Sri Hartamas had hits and misses, but the fluffy Pancakes à la Banane were the dish that had all of us talking
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”