Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Ramen, Chinese, Non-Halal
Trying out this new place, Wei Restaurant Gottlieb Road. Maybe not new anymore. About one year? First impressions is their food photos. So beautiful until it’s makes me wanted to order all. Lucky I’m not greedy. I managed to control and ordered only 1 main course 1 side dish and 1 drink. Am I good?
1) Lion Head Soup Ramen RM15.90
Homemade Ramen. Lion Head Nice texture and flavour. The flavour of the Soup was excellent. It was mixed with seaweed, small shrimps and don’t forget about the lion head. Yummy Yummy Yummy
2)Tamago with Wasabi Mayo RM6.90
Taste and texture was good but it’s too thin. It served about 6 pieces and I can eat all in one mouth.
3) Himalayan Sea Salt coffee RM7.90
Nice texture of the coffee served at Wei Restaurant Gottlieb Road and wow the taste so amazing. It was rich, creamy and fragrance was so mmmmmmmmmmm relaxing.
Business hours
Sunday
10:30 am - 09:30 pm
Monday, Wednesday to Saturday
11:00 am -10:00 pm
Closed on Tuesday
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