Aunty Ku Cafe Lunch
Nanyang Style
Chiefeater Hans Lim had a lovely lunch at Aunty Ku Cafe, a cosy spot that has been serving the local community with good food


Pasta, Pork-Free
My sunday’s lunch – crab pasta! at wooden wagon restaurant. actually was thinking of their set lunch since many restaurants don’t serve set lunch on weekends. however when i notice their pasta has crab meat, i went for that insted as i love pasta and i love crab.
this is the entrance lane, which is just beside alliance bank. once enter, you'll be greeting with a long straight lane with restaurants/shops on both right and left side.

front entrance

i notice at the menu description it did mention come with roe and garlic confit where one can choose spicy or non spicy. of course i choose spicy. whoa! the pasta came with lots of roe on top. lots! then as i stir it around, i notice lots of crab meat too! oh and it was not spicy at all. overall it was delicious but a bit dry. if not so dry, then can be 100% perfect.
crab meat aglio olio. RM38.00
as you can see, lots of roe on top of the pasta

dessert
yuzu aloe vera jelly RM8.00
this was just average. the jelly was very soft though not much taste in it. er…. what’s that ‘gold leaf’ on top? edible? i ate some but then found i don’t like it so didn’t eat the rest.

lychee rose soda RM12.00
instead of coffee, opted for soda drink this time. quite nice. with lemon and added rose taste, and 2 big pcs of lychee

although it was good but it would be a dish i try once, is enough for me. however i do recommend others to try it. you’ll be very surprised to find so much crab roe and crab meat. first time i try a dish that was so generous with the crab meat.
Business Hours
Wednesday to Monday
11:00 am to 02:30 pm
05:30 pm to 10:00 pm
Closed on Tuesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Nanyang Style
Chiefeater Hans Lim had a lovely lunch at Aunty Ku Cafe, a cosy spot that has been serving the local community with good food
Western
$$$$Chiefeater Alwyn David caught up with a good friend at Oh My Belly Cheras and he found the food was very good
Nanyang Style
$$$$Chiefeater David Quah found Restaurant PopLab in IOI Boulevard Puchong to be creative, innovation and exciting
Malay
$$$$Chiefeater Kane Chong enjoyed a delicious dinner at De.Wan 1958 by Chef Wan thanks to a treat by someone else
Big Breakfast
$$$$Chiefeater Khor Hui Min had a big breakfast and latte for a late lunch at Ce² Patisserie in Taman Ipoh Impian
Mexican, Roast Chicken
$$$$Chiefeater Paula Tan visited KLGCC Mall and had the Peruvian chicken at El Ocho which she says is the best roast chicken ever for her
Noodles
$$$$Chiefeater Lisa Yap was at Rutin Noodle Cuisine Sunway Carnival for the first tine and she liked the spicy and sour noodles
Pizza
$$$$Chiefeater Yong Choy Peng loves pizza and she dropped by Byond Walls Pizza Bar SS2 to try their delicious Mala Pizza
Chicken Chop
$$$$Chiefeater Lee Mun had dinner with his family at Togather Mount Austin and found that their signature chicken chop was pretty good
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”