Chiefeater VK tries the Kuih Kapit from Eng Seng Kuih Kapit that is still hand made over charcoal fire More...

Chiefeater Hedges Liang picks up a piece of traditional biscuit at Ah Goo Foods Enterprise More...

Chiefeater Aun Chuan drops in on Penang Kuih Kapit at Lebuh Presgrave to buy some love letters More...

Chiefeater Damien Chong visits Sin Hwa Bee Bakery, one of the remaining traditional makers of biscuits More...

Chiefeater VK had the kampung chicken, chicken innards and roast pork at Ong Ong Chicken Rice in Taman OUG More...