• OUG
• RM20 - RM50 per pax

Chiefeater Christopher Danker had a lovely value for money lunch with his foodies friends at OUG Jade Restaurant

• Kampung Baru Seri Kembangan
• RM20 - RM50 per pax

Chiefeater Howard Chan was back at Restoran Serdang Kien Kee for dinner and he ordered some Hakka dishes including their delicious spicy soup

• Taman Bukit Indah
• RM20 - RM50 per pax

Chiefeater Khor Hui Min and a few other chiefeaters had lunch at New Mun Kee and thoroughly enjoyed the Steam Fish Head

• Seremban
• RM20 - RM50 per pax

Chiefeater AS Lim went to Restaurant Bo Kee & You for their signature dish but found that she preferred the ladyfingers and prawn salad

• Aman Suria
• RM20 - RM50 per pax

Chiefeater William WL Loo was impressed with the good food and super fast service at Yan Wo Seafood Restaurant Aman Suria

• Sungai Ara

Chiefeater Lucia Lai was at Restoran Joo Huat in Taman Desa Green and she had the white curry mee which she liked

• Great World

Chiefeater Luke Soon was back at Imperial Treasure Cantonese Cuisine for Bamboo Clams, Claypot Long Dan and the Soup of the Day

• Taman Muhibbah
• RM20 - RM50 per pax

Chiefeater Julian Mok had an enjoyable meal of steamed tilapia, pork ribs and stir fried vegetables at Hee Lai Ton Seri Kembangan

• Dempsey

Chiefeater Luke Soon laps up the luxurious setting of Min Jiang at Dempsey and indulges in a Turbot from South Korea

• Taman Bukit Indah
• RM20 - RM50 per pax

Chiefeater VK finally made it to New Mun Kee in Taman Bukit Indah to try out the famous steam fish head that they serve there

• Taman Chai Leng
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong found culinary solace with the food at Restoran Sin Hai Ting Seafood in Taman Chai Leng

• Taman Maluri
• RM50 - RM100 per pax

Chiefeater Kane Chong decided to have dinner Xin Wah Restaurant after watching an online video that raved about it

• Great World
• RM100 - RM200 per pax

Chiefeater Luke Soon waxes lyrical about the prowess of the chefs of Imperial Treasure Cantonese Cuisine in Singapore

• Tanjung Sepat
• RM20 - RM50 per pax

Chiefeater VK brought a group of friends to savour the delicious gastronomical delights of Sekmechoy Restaurant

• Sungai Petani
• RM20 - RM50 per pax

Chiefeater Lisa Yap had not been to Restoran Sri Pengkalan for awhile and she recently revisited them and was not disappointed

• South Yarra
• RM100 - RM200 per pax

Chiefeater Eddie Low is back Pacific Seafood BBQ House to enjoy what he and many others rate as the best roast duck in Melbourne

• Sri Petaling
• RM20 - RM50 per pax

Chiefeater Yuet Meng Wong and her family had to take some time to look for parking before getting to Shanghai Street Sri Petaling

• Puchong Jaya
• RM100 - RM200 per pax

Chiefeater Gwen Iverin and her friends had a sumptuous and delicious lunch at Seafood Legend Restaurant in Puchong

• Sentul
• RM20 - RM50 per pax

Chiefeater GL Ong had a CNY dinner and family gathering at the venerable Lau Heong Seafood Restaurant in Sentul

• Jalan Burma
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong recommends Grandpa's Kitchen for their good home cooking and affordable pricing

• Carnegie

Chiefeater Eddie Low was delighted to find Chilli Queen of Hunan several weeks earlier and decided to try the food here with friends