• Tasmania

Chiefeater Eddie Low and his friends had an excellent lunch at Josef Chromy Wines in Relbia Tasmania

• Orchard

Chiefeater Luke Soon was back at Yan’s Dining in Mandarin Gallery shortly after his first visit for more Shanghainese cuisine

• Bukit Timah

Chiefeater William WL Loo finds this version of prawn noodles with pork at Sixth Avenue Porky Prawn Noodle is very good

• Taman Paramount
• RM20 - RM50 per pax

Chiefeater Kane Chong and his friend had lunch at Taiwanese House Taman Paramount. The food was good but the parking was not

• Lengkok Burma
• Under RM20 per pax

Chiefeater David Quah had some delicious street food that was sold Under The Tree in Pulau Tikus

• Orchard

Chiefeater Luke Soon had the Korean chicken broth or Samgyetang at MODU Samgyetang Specialty Korean Restaurant

• Pandan Indah
• RM20 - RM50 per pax

Chiefeater Chee Leong was at Yooki Cafe for the first time and found the chicken chop to be tender and juicy

• Balakong
• RM50 - RM100 per pax

Chiefeater Kane Chong had a really awesome Chinese cuisine lunch with fellow foodies at Tien Xia Restaurant Balakong

• Orchard

Chiefeater Leyriesa Ann Tan was at Waterfall Ristorante Italiano in the Shangri-La for a dinner with a friednd

• Salak South
• RM20 - RM50 per pax

Chiefeater VK made a solo revisit to SekMeChoy Restaurant for their Bak Kut Teh and their excellent mustard leaf rice

• Tanjong Pagar

Chiefeater Luke Soon tried the pork trotter rice at Shi Nian Pig Leg Rice Amoy Street and says their chili sauce is the tops

• Simpang Ampat
• RM20 - RM50 per pax

Chiefeater Hedges Liang finally found the location for 100 Baifa Kopitiam and headed there for stingray and other dishes at a very good price

• Bandar Mahkota Cheras
• RM50 - RM100 per pax

After fulfilling his work errands in Cheras, Chiefeater Steven C T Tea felt like having Japanese and found it at Two Chefs Lab Cheras

• Puteri 5
• RM20 - RM50 per pax

While Chiefeater VK enjoyed the pork knuckle and spicy pork belly he ordered from Lei Lou Mei, he wasn't pleased about the portion

• Puteri 5
• Under RM20 per pax

Chiefeater Benjamin Lian visited Old Puchong Food Avenue for the first time and found that it had a wide variety of options there

• Macau

Chiefeater Bob Lay tried what he was told is one of the best pork bun in Macau at Sing Lei Cha Chaan Teng

• Bukit Batok

Chiefeater William WL Loo says the wantan mee and BBQ pork (char siew) at Laifaba Bukit Batok is excellent

• Mont Kiara
• RM50 - RM100 per pax

Chiefeater VK put tested the delivery potential of pizza to the max with a delivery order from Osteria Emilia KL

• Taman Connaught
• Under RM20 per pax

Chiefeater Steven C T Tea likes the Penang style White Curry Mee that is sold by a Penangite at 33 Kopitiam in Taman Connaught

• Central

Chiefeater Bob Lay had bowls of super silky smooth pork liver congee and fish congee at Chung Kee Congee Central

• Medan

Chiefeater Lisa Yap says that the dim sum at Dimsum & Steamboat Babura is the best one in Medan