• Taman Kenanga
• Under RM20 per pax

Chiefeater Tai Kwee Fatt and 2 friends enjoyed a light lunch of Yong Tau Foo and other dishes at Medan Selera Tun Tuah

• Bayan Baru
• Under RM20 per pax

Chiefeater David Quah really enjoyed the Malay and Thai dishes served at Abe Weayy Nasi Kukus Dan Tomyam in Bayan Baru

• KLCC
• RM20 - RM50 per pax

Chiefeater Joyce Lee celebrated a friend's birthday with a dinner at Brew N Bread Wisma MCA

• Seoul

Chiefeater Connie TSS rates the pork knuckle at Yeonnam Jokbal in Mapo-Gu was her favourite item on her Seoul trip

• Taipei
• Above RM200 per pax

Chiefeater Luke Soon had an omakase meal at Yo Sushi and found the chefs very skilled and the prices to be quite reasonable

• Batam

Chiefeater Patrick Sato Lee had a yummy Indonesia cuisine lunch at Ikan Bakar Cianjur Batam

• Pudu
• Under RM20 per pax

Chiefeater Russ King Karl found the chicken and mutton curry at Fayas Curry House in Pudu to be quite delicious

• Taman Usahawan Kepong
• Under RM20 per pax

Chiefeater Steven C T Tea found the Poached and Soy Sauce Chicken at Good Fortune Chicken Rice to be outstanding

• Damansara Jaya
• RM20 - RM50 per pax

Chiefeater Carina Yap treated herself to a Carrot Cake while sitting out the heavy rain at Croisserie Atria

• Damansara Jaya
• RM20 - RM50 per pax

Chiefeater VK had not been to Provisions DJ but was back in the area and decided to have one of his favourite Eggs on Toast

• Pusat Bandar Puchong
• RM50 - RM100 per pax

Chiefeater Jotaro Zen and ex-schoolmates gathered at Jade Dragon Restaurant in Pusat Bandar Puchong for a reunion dinner

• Taman Bahagia
• Under RM20 per pax

Chiefeater Aidelle Pang had a lunch of Chicken Rice and Roast Pork at Restoran SS Two Kopitiam in Taman Bahagia

• TTDI
• RM20 - RM50 per pax

Chiefeater VK feels that the Big Breakfast at Kenny Hills Bakers TTDI has now claimed the top spot in his personal breakfast list

• Taipei

Chiefeater Luke Soon explored Taiwanese style stir fried cooking which tends to be more delicate at Kuaichao

• Taipei
• Above RM200 per pax

Chiefeater Luke Soon enjoyed the Matsusaka beef which is regarded as the best beef in the world at Matsusaka Tei

• Taipei

Chun Shui Tang Xinyi A13 in Taipei served the best beef noodle and bubble that Chiefeater Luke Soon ever had

• South Melbourne

Chiefeater Eddie Low was at Tipsy Village in the South Melbourne Market to have a late breakfast

• South Melbourne

Chiefeater Eddie Low brought a young foodie friend to South Melbourne Market and he commented it's better than the one in New York

• Taman Mutiara Barat
• RM50 - RM100 per pax

Chiefeater Kane Chong brought his brother and his family to a sumptuous dinner at Siong Tong Gai EkoCheras

• Bangsar
• RM20 - RM50 per pax

Chiefeater Paula Tan had a hearty dinner of Ravioli and Parpadelle at Roberto's 1020 Osteria in Bangsar

• Taipei

Chiefeater Luke Soon stopped by Sinchao Rice Shoppe to have their fried rice as his first meal on his trip to Taipei