• Jalan Sri Bahari
• RM20 - RM50 per pax

Chiefeater Jaimy Yee tried the food at Com Ga MiMi House which is the first place to offer Vietnamese Chicken Rice in Penang

• Da Lat

Chiefeater Yeap Chu Seng tried out a local Vietnamese restaurant, Quán Nướng Ngói Cu Tây, a place where locals go

• Puteri 5
• RM20 - RM50 per pax

Chiefeater VK was back at Bun Viet Restaurant after a year and this time he tried something different, a bowl of Bun Rieu

• Taman Desa Green
• Under RM20 per pax

Chiefeater Lucia Lai had the Bun Cha Chau Duc or Fish Noodle Soup at Little Saigon restaurant off Jalan Perak

• Springvale

Chiefeater Eddie Low was at Moon Diem Hen for the first time and decided to order one of his favourite type of noodles, Bun Rieu

• Persiaran Gurney
• RM20 - RM50 per pax

Chiefeater Lisa Yap had an epic journey home to Sungai Petani after dinner at An Viet Gurney Plaza which overshadowed the meal

• Sibu
• Under RM20 per pax

Chiefeater Mathew Chung was back at Wan Sen Corner for the Vietnamese Rice Rolls and also a piping hot bowl of pho

• Springvale

Chiefeater Eddie Low had forgotten how much he missed the Bun Rieu, a tomato based broth noodle, at Dai Viet

• Malim Jaya
• Under RM20 per pax

Chiefeater Tai Kwee Fatt had dinner at M2 Food Studio for the first time and found the Banh Mi to be quite good