• Taman Ikhsan
• Under RM20 per pax

Chiefeater Chee Leong had yellow wine pork noodles and Sarawak kolo mee for lunch at Dai Ka Hou Kopitiam

• Cheras
• RM20 - RM50 per pax

Chiefeater Benjamin Lian had steamed grouper and stir fried prawns at Han Khee Restaurant in Cheras for dinner

• Taman Pudu Ulu
• Under RM20 per pax

Chiefeater David Ng and his wife had a simple lunch with some good Yong Tau Foo and Steamed Egg at Chuan Kee Hakka Restaurant

• Taman Maluri
• RM20 - RM50 per pax

Chiefeater Yong Choy Peng had an enjoyable lunch with some clients who became her friends at Pumpkin Garden Steamboat Kitchen

• Taman Cheras
• Under RM20 per pax

Chiefeater Chee Leong was back Jiu Ding Ji's Roaster and this time he had the roast duck which he says is pretty good

• Taman Cheras
• RM20 - RM50 per pax

Chiefeater Chee Leong decided to give the vegetarian curry mee at Jujube Vegetarian House a try and said it's decent

• Taman Cheras

Chiefeater Howard Chan had a meal of Pork Trotter Noodles and finished off with some beancurd and a chamsi at Ping Hua Kopitiam

• Taman Midah
• RM20 - RM50 per pax

Chiefeater Joyce Lee was treated by her besties to a birthday meal at Barrio 66 Kitchen & Bar in Taman Midah

• Taman Segar Perdana
• Under RM20 per pax

Chiefeater Benjamin Lian got another stall to cook a Sang Har Mee dish for him at Restaurant Kam Hei when the first one was not available