• Kampung Benggali
• Under RM20 per pax

An authentic Penang Hokkien mee (not the KL sytle of Hokkien mee aah)... the superb chicken feet braised with herbs.

• Jalan Raja Uda
• Under RM20 per pax

Another hidden gems at the roadside... the Duck rice stall is jz a few stalls next to Misai Mee Jawa stall

• Jalan Raja Uda
• Under RM20 per pax

Trying this old-school salty porridge (古早味 鹹粥) by a busy roadside... the porridge is braised in an old-school clay pot too

• Box Hill

Chiefeater Eddie Low is invited by a friend to try the Grilled Fish at TANYU Box Hill and he agrees that is it excellent

• Batu Maung
• RM50 - RM100 per pax

Chiefeater Joan Lim-Choong is at Hai Jia Seafood Restaurant to not only the fresh seafood that they serve there but also enjoy the great view

• Sibu
• RM50 - RM100 per pax

Assorted seafood,longevity noodle serves with a bowl of red wine chicken soup,steamed barramundi fish head with shaoxing/red wine combo.

• Bundoora

Chiefeater Eddie Low loves the Szechuan cuisine that is served at Chuan Wazi Dumpling House

• Box Hill

Chiefeater Eddie Low decided to try the Lamb Offal Noodles at Bowltiful Halal Lanzhou Beef Noodle

• Lalaport, Pudu
• RM20 - RM50 per pax

Chiefeater Christopher Danker decides to go "German" with the set lunch at Stammtisch Bierhaus Lalaport

• Miri
• Under RM20 per pax

Wooe... old-school Kwong Tong mee @ Lam's Noodle House, Pelita Branch... my little big man Ambrose can eat 2 plates... Whahahaha!!

• Butterworth, Jalan Raja Uda
• Under RM20 per pax

Chiefeater John Tan enjoyed Misai Mee Jawa which comes with crispy piah, eggs and lots of other goodies within it

• Sibu
• Under RM20 per pax

Trying out the beef noodle and shrimp wantan with glass noodles. The beef noodle is Rm10 with white radish,carrots and small chunk of beef

• Sibu
• Under RM20 per pax

Chiefeater Mathew Chung had pastries from Junction Cafe. He had the curry puff, char seow puff and sweet potato puff

• Sibu
• Under RM20 per pax

Chiefeater Mathew Chung was at Sibu central market hawker stall 43 to have this Cantonese style rice vermicelli

• Sibu
• Under RM20 per pax

Chiefeater Mathew Chung had lunch at London Cafe & Bistro, having garlic bread with mushrooms soup, pumpkin risotto and pork chops

• Sibu
• Under RM20 per pax

Chiefeater Mathew Chung had the pan fried turnip cake or “lo pak ko”, steamed yam pork’s ribs with black beans at Kedai Kopi Sibu

• Sibu
• RM20 - RM50 per pax

Dinner with my family,having steamed Patin fish with red wine/shaoxing wine garnishes with ginger and salted veggies or “kiam cai “.

• Sibu
• Under RM20 per pax

Tom yam rice vermicelli and seow bee,it used to be one of my favourite haunts years back and there’s a long queue.

• Cheras
• Under RM20 per pax

Chiefeater Kane Chong likes Golden Jade Restaurant because the stalls there are all owner operated

• Bukit Bintang
• Above RM200 per pax

To make your Sunday even more special, The Library Ritz-Carlton Kuala Lumpur invites you to their sumptuous Sunday Roast

• Bukit Bintang
• RM50 - RM100 per pax

The Lobby Lounge Ritz-Carlton Kuala Lumpur invites you to their iconic Afternoon Tea every Saturday and Sunday