• Changi

Chiefeater Eddie Low had a breakfast stop at Fong Sheng Hao Jewel Changi before he caught his flight to Penang

• Toa Payoh

Chiefeater Eddie Low may have waited for an hour to savour 20 sticks satay from Ah Pui Satay but he said it's worth it

• Toa Payoh

Chiefeater Eddie Low went to Da Ji Chicken Rice before they were opened to place his order for fried chicken wings

• Bukit Merah

Chiefeater Luke Soon found the Gift from Angels and Seafood Medley bouillabaisse above average in Rubato at Greenwood

• Chinatown

Chiefeater Eddie Low tried the Mee Pok at LiXin Fishball Noodles Chinatown Point and he says it compares well with the founder's stall

• Chinatown

Chiefeater Eddie Low was at Janggut Laksa which prides itself on it's heritage being the original Katong Laksa since the 1950s

• Singapore
• Under RM20 per pax

Chiefeater Eddie Low re-visits Bendemeer Food Centre and Market where he used to frequent the One Ton Mee stall for Wantan Mee

• Toa Payoh

Chiefeater Eddie Low found this simple dish of steamed rice cake with preserved radish at Sims Place Chwee Kueh to be nice

• Upper Thomson
• Above RM200 per pax

Chiefeater Eddie Low had an exclusive Japanese lunch at Oka in Singapore Island Country Club