Madrinaa Italiano Ravioli
Italian, Pasta, Non-Halal
Chiefeater Luke Soon gave Madrinaa Italiano, his hood's Italian bistro, and this time was rewarded with a decent lobster and crab ravioli
Atas at The Ruma Hotel Lunch
Malay, Pork-Free
- RM100 - RM200 per pax
Chiefeater Steven C T Tea and several friends were at Atas at The Ruma Hotel to try their new modern Malay cuisine in their Ala-carte menu
Chiwan Cafe Green Noodles
Noodles, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Steven C T Tea says that you can't miss out on the Chong Chun Green Noodles at Chiwan Cafe
Wooden Wagon Crab Pasta
Pasta, Pork-Free
- RM20 - RM50 per pax
Chiefeater Lucia Lai was at Wooden Wagon for lunch and it did not take her long to make her mind up on the crab pasta
KW Food Street Roast Duck
Roast Duck, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Steven C T Tea bought some roast duck from KW Food Street and brought it home as an additional dish for dinner
Peninsular Hainan Coffee Pork Noodles
Pork Noodles, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Chee Leong had read good reviews of the pork noodles at Peninsular Hainan Coffee and decided to give it a try
Wartek Ara Damansara Lunch
Indonesia, Pork-Free
- RM20 - RM50 per pax
Chiefeater VK had a delightful lunch at Wartek Ara Damansara and sampled several Indonesia specialties here
Kampar Hainan Kopitiam Curry Mee
Curry Mee, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater Benjamin Lian was over at Taman Equine and decided to stop by at Kampar Hainan Kopitiam and had the curry mee
Super Kitchen Chilli Pan Mee Cheras Traders Square
Pan Mee, Non-Halal
- Under RM20 per pax
Whenever Chiefeater Cyndi Chung is in need of some good pan mee, it's to Super Kitchen Chilli Pan Mee Cheras Traders Square she goes
Tanyu One Utama Dinner
Chinese, Grilled Fish, Non-Halal
- RM20 - RM50 per pax
Chiefeater Alwyn David and his family had dinner at Tanyu One Utama and found the fish was quite amazing
Sun Kar Hee Restaurant Steam Fish
Steam Fish, Non-Halal
- RM20 - RM50 per pax
Chiefeater Wijay NB had a simple and satisfying meal of steamed fish and stir fried potato leaves at Sun Kar Hee Restaurant
Toriya Yakitori Yam Gratin
Yakitori, Non-Halal
- RM100 - RM200 per pax
Chiefeater VK is a regular at Toriya Yakitori and during this visit he found some seasonal delights in the yam gratin and lion's mane mushroom
TSR Conference Hall Event Venue
Event Venue
TSR Conference Hall at IRDKL Mall Shah Alam offers state-of-the-art event spaces for up to 1500 guests. Ideal for weddings & conferences
Teoh’s Chinese Seafood Pig Organ Soup
Pig Organ Soup, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater William WL Loo was at Teoh's Chinese Seafood for some lovely and invigorating pig organ soup
Union Cafe Kepala Batas Curry Mee
Cury Mee, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater David Lee SP had a bowl of curry mee for only RM5 a bowl at Union Cafe Kepala Batas
Edward’s Urban Fish & Chips Uptown Visit
Western, Pork-Free
- RM20 - RM50 per pax
Chiefeater Alwyn David tried out what the hype was about the fish and chips at Edward's Urban Fish & Chips Uptown
Restoran Shui Ling Hakka Yong Tau Foo
Yong Tau Foo, Street Food, Non-Halal
- Under RM20 per pax
Chiefeater VK and Jen found a traditional Hakka Yong Tau Foo sold at a stall next to Restoran Shui Ling Semenyih
Frankie & Fern’s Apple Pie
Desserts
Chiefeater Luke Soon recommends the strawberry matcha and apple pie with ice cream at Frankie & Fern’s in Holland Village
Restoran Fu Ming Roast Duck
Roast Duck, Street Food, Non-Halal
- RM20 - RM50 per pax
Chiefeater William Thevarajan brought his wife and daughter to Klang for duck and they had it at Restoran Fu Ming
Legacy Lives on at A Ghaffoor Martabak Original
Murtabak, Pork-Free
- Under RM20 per pax
Chiefeater Peter Yeoh visited A Ghaffoor Murtabak Original, an authentic Yemeni recipe since 1945, folded to perfection and still family-run
Sushi Zento Sunway Giza New Menu
Japanese, Non-Halal
- RM20 - RM50 per pax
Chiefeater Steven C T Tea was at Sushi Zento Sunway Giza and was introduced to their new menu in August 2025