• Section 17
• Under RM20 per pax

Chiefeater Steven C T Tea was at Kedai Kopi Wah Cheong in Section 17 to enjoy the Pork Ball Noodles stall that's been there since 1971

• Persiaran Gurney
• RM20 - RM50 per pax

Chiefeater Lucia Lai ventured over to Ooridoori Gurney Walk to expand her palate to experience Korean food

• Jalan Kuantan
• Under RM20 per pax

Chiefeater Chu Boon was back at Kuantan Road Curry Mee after many many years and he is amazed the proprietor can still remember him

• Taman Megah
• Under RM20 per pax

Chiefeater Russ King Karl enjoys the variety of dishes that is served at Restaurant 134 Mixed Rice in Taman Megah

• Damansara Uptown
• RM20 - RM50 per pax

Chiefeater Carina Yap enjoyed her birthday treat by her friends held for her at Yin's Sourdough Damansara Uptown

• Taman Equine
• RM20 - RM50 per pax

Chiefeater Eileen Leong had breakfast at Golden Garden Coffee House in Taman Equine and found their toast to be very generous with butter

• Medan Ipoh Bestari
• RM20 - RM50 per pax

Chiefeater Jeyne Pathy Sarritzu tried the food at the newly opened Restoran Masalawala and found the food to be tasty and affordable

• ICC Pudu
• Under RM20 per pax

Chiefeater William WL Loo enjoyed the noodles at the LaLa Noodle ICC PUDU and also several items around the area

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Jaimy Yee had a delicious meal at Cintra Street Fish & Chicken Porridge. The fish did not leave a fishy aftertaste

• Yogyakarta City

Chiefeater Paula Tan had a very tasty and luxe version of Indonesian Fried Noodles, Bakmie, at Omah Kalang Coffee

• Yogyakarta City
• Under RM20 per pax

Chiefeater Paula Tan had the Bebek Kremes or Crispy Duck at Special Geprek Mas Bowoo and she found it to be really good

• Kampar
• Under RM20 per pax

Chiefeater Aun Chuan found the Curry Chee Cheong Fun at the Kampar Market Streetfood Stalls to be very delicious

• Da Lat

Chiefeater Yeap Chu Seng tried out a local Vietnamese restaurant, Quán Nướng Ngói Cu Tây, a place where locals go

• Kampung Baru Seri Kembangan, Seri Kembangan
• RM20 - RM50 per pax

Chiefeater VK was back in Seri Kembangan to explore the food options there and this time he was at Restoran Chen Fatt

• Tawau
• Under RM20 per pax

Chiefeater Steven C T Tea headed to the only outlet in Tawau that uses charcoal to boil the Sang Nyuk Mee broth at Kedai Kopi Hing Lee

• TTDI
• Above RM200 per pax

Chiefeater Peter Yeoh was back at DC by Darren Chin after 7 years to have the special omakase menu prepared by Chef Darren Chin himself

• Bukit Jalil
• RM20 - RM50 per pax

Chiefeater Paula Tan had some items other than cakes and pastries at Christine's Bakery Pavilion Bukit Jalil which did not delight her

• Kampar
• Under RM20 per pax

Chiefeater Aun Chuan stopped by the Kampar Market Streetfood Stalls to savour the Flat Pan Char Kuey Teow

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Jaimy Yee enjoyed the Cantonese cuisine served at Sun Yoon Kee on Lebuh Cintra

• Taman Connaught
• RM20 - RM50 per pax

Chiefeater Kane Chong enjoyed the roasted meat of duck and char siew at Sun Ming Kee Restaurant in Taman Connaught

• Jalan Macalister
• Under RM20 per pax

Chiefeater Hedges Liang had a puri and masala tea for breakfast at Sri Ananda Bahwan Restaurant on Jalan Macalister