• Kuching
• Under RM20 per pax

Chiefeater Patrick Sato Lee managed to get the last two bowls of the delicious Sarawak Laksa at Yi Ann Cafe

• TTDI
• RM50 - RM100 per pax

Chiefeater Alwyn David and his family had a Father's Day dinner at Brasserie Léon and found the steaks were amazing

• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong goes to Restoran Wang Kee Bak Kut Teh not for their BKT but instead for their Steamed Garoupa

• Taman Cheras
• Under RM20 per pax

Chiefeater Peter Yang found the Sarawak Laksa and Kolo Mee from 7th Mile Kitchen in Cheras quite addictive

• Jalan Gottlieb
• Under RM20 per pax

Chiefeater Yong Choy Peng found the Michelin Bib Gourmand rated Wan Dao Tou Asam Laksa at Restaurant Taman Emas is superb

• Jalan Dato Keramat
• Under RM20 per pax

Chiefeater Peter Yang had a very Malaysian sort of breakfast at Jaipur Curry House Restaurant and noted their thoughtfulness

• Lebuh Gereja
• RM20 - RM50 per pax

Chiefeater Jaimy Yee finds the food at Tofu Village to be good and the prices reasonable and the service is fast too

• Whampoa

Chiefeater Eddie Low had wanted something else but since it was closed, he had the chicken rice at Loy Kee Chicken Rice Whampoa

• Orchard

Chiefeater Eddie Low was invited by friends to join them in a Korean cuisine dinner at I'm Kim Korean BBQ