BB Cafe Breakfast
Street Food, Non-Halal
- Under RM20 per pax
Chiefeater David Quah had a western breakfast set and some lobak at BB Cafe and found the food and music suited to him
Japanese, Yakitori, Udon, Sake, Non-Halal
It had been awhile since I had last stopped by Lot 10. It's a place I usually do not have reason to go into when I am in Bukit Bintang. But on a recent occasion in that area, I decided to visit Lot 10 and I am glad I did. Lot 10 had undergone quite a change since the last time I was there. The 4th Floor was quite vibrant with many Japanese themed food choices and I decided to have lunch there. Tokyo Restaurant remains the main draw at Isetan's The Table but Jen wanted to have Udon and that's how we came to have a meal at Touan KL.
While she had an Aosa Nori Udon (RM29++), I decided to indulge my penchant for yakitori. I ordered their 5 type Assorted Yakitori that was priced at just RM28++.
As my yakitori platter arrived, I could not help but notice how the chicken wings had been skillfully splayed and presented. The 5 pieces consisted of mushroom, gizzard, chicken wing, salted chicken and teriyaki chicken. Upon sinking my teeth into the skewers, I was pleased to discover that it lived up to expectations. The meat, tender and flavourful, was perfectly seasoned and well-grilled. Each bite had smoky flavours while retaining juicy textures.
Accompanied by a side of sake (RM33++), the yakitori provided a harmonious balance of flavours. The subtle sweetness of the rice wine complementing the savoury richness of the grilled skewers.
Meanwhile, Jen's clam udon noodles proved to be a comforting and satisfying choice. The steaming bowl of noodles, swimming in a flavourful broth, offered a comforting warmth that enveloped the senses. The broth was a multi-layered sensation on the palate. However, she said the clams were a bit mushy compared to the springiness of the udon.
Despite the hustle and bustle of Lot 10's vibrant atmosphere, our lunch at Touan KL provided a tranquil oasis of culinary delight. The attentive service and inviting ambiance further enhanced our dining experience, ensuring that our meal was both enjoyable and memorable.
Business Hours
Opens Daily
12:00 pm to 03:00 pm
06:00 pm to 11:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food, Non-Halal
$$$$Chiefeater David Quah had a western breakfast set and some lobak at BB Cafe and found the food and music suited to him
Pies
$$$$Chiefeater Eddie Low brought his friends to Olinda to try the award winning pies at Pie In the Sky
Crabs, Non-Halal
$$$$Chiefeater William WL Loo had a serving of Chili Crabs at Restoran Beeken Yen in Taman Molek
Fine Dining, Non-Halal
$$$$Chiefeater Luke Soon finally makes his own visit to Atelier Binchotan after hearing so good reviews from Chiefeater Susan Heng
Back Alley is a truly hidden gem eatery located at Seri Gembira Avenue for Pan Mee lovers
French, Non-Halal
$$$$Chiefeater Luke Soon says that Delia Wines Bistro brings the Francophile to TTDI and is not to be missed
Grilled Stingray, Non-Halal
$$$$Chiefeater VK was impressed by the packaging from Majestic Fish House Puchong but that was the highlight of the meal
Omakase
$$$$Sushi Masa is a hidden gem in Orchard Road offers not just exceptional sushi but a cultural journey through Japan's gastronomic traditions
Wantan Mee, Non-Halal
$$$$Chiefeater Pat Lim had wantan mee for brunch at Wing On Noodles House in Taman Desa and liked it and the popiah
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”