Brunch at Swee Hing Restaurant Sri Petaling
Street Food
- Under RM20 per pax
Chiefeater Kane Chong joined friends for brunch at Swee Hing Restaurant in Sri Petaling and found the overall spread satisfying


Chinese, Non-Halal
Thanks to Chiefeater Jon Besar, I finally discovered Shin Ong Lai Restaurant, tucked away in the residential pocket of Tiong Nam. At first glance, the location is a surprise — a modern multi-storey building rising quietly among terrace houses — but inside, it serves up well-executed Chinese dishes that deserve attention.

We had a strong line-up: Salt & Pepper Prawns, Chives with Intestines and Innards, Stir-Fried Kailan with Mushrooms, Oyster Omelette, and, added mid-meal, a serving of Pineapple Pork Ribs.
All the dishes were enjoyable, but the intestines which came with other innards stole the show. Beautifully seasoned with a pleasant savoury depth, the dish had that ideal crunchy yet tender texture that’s hard to get right. It’s rare to find innards done this well.

The prawns were fresh had a satisfying snap and were lightly crisped in the salt and pepper batter.

The kailan with mushrooms was a reliable supporting act. Fresh greens, well tossed with a bit of wok hei.

The oyster omelette had nicely size oysters and a lovely flavour. And the best part, it’s eggs and oysters, NOT starch overpowering everything else.

The pineapple pork ribs, added as a last-minute decision, that rounded off the meal beautifully. Sweet, tangy, and sticky in the best way, it turned out to be a great way to end lunch.

I later found out that Shin Ong Lai Restaurant is the new iteration of Ong Lai which was a tai-chow stall operating from the back streets just about a hundred feet away from the current location. Walking through the neighbourhood to the PWTC metro station, I noticed that this area has become liveable and the notoriety that this area used to be known for is now certainly a thing of the past.
Business Hours
Tuesday to Sunday
12:00 pm to 02:30 pm
05:30 pm to 09:30 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Street Food
$$$$Chiefeater Kane Chong joined friends for brunch at Swee Hing Restaurant in Sri Petaling and found the overall spread satisfying
Laksa
$$$$Chiefeater Luke Soon revisited Colony at Ritz Carlton to indulge in their Signature Laksa which is part of their buffet
Chinese
$$$$Chiefeater Luke Soon had a pleasant dining experience at San Ren Xing which gave him the vibes of an old haunt
Chicken Chop
$$$$Chiefeater VK uncovered a surprising find at Gerai Heritage SS15 Subang Jaya, enjoying a tender and flavorful sizzling chicken chop
Duck
$$$$Chiefeater VK indulged in a multi-course duck feast at Pekin Duck & Grill in Chow Kit, praising the exceptionally crispy Peking duck skin
Western
$$$$Chiefeater Kane Chong stopped by Ben's The LINC for brunch and liked the satay, mushroom soup, and big Hainan chicken chop portion
Thai
$$$$Chiefeater VK reviewed Simply Thai, discovering a Thai dinner for five highlighted by the pandan chicken and pork knuckle
Yong Tau Foo
$$$$Chiefeater VK discovered that while Hey Yi Dessert Puchong is known for sweet treats, their pork-free Yong Tau Foo is surprisingly tasty too
Nasi Lemak
$$$$Chiefeater VK discovered an exceptional value proposition at Nasi Lemak Shop Sunway Square, matching robust sambal udang petai
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”