Noodle Art SS2
Noodles
- RM20 - RM50 per pax
Chiefeater Steven CT Tea had a Sarawak-style noodle meal at Noodle Art SS2 in Petaling Jaya


Thai
Dinner at Double Joy Restaurant was a delightful journey through vibrant Thai flavors. We ordered several dishes to be shared among the 5 of us.
Steamed Fish was nicely done. It provided a bright, acidic counterpoint to the other dishes.

Salted egg sotong featured fresh sotong. This offered a nice bite. Would go well with beer.

The Green Curry was rich, aromatic, and perfectly balanced. This was the dish that made us want to have more rice. I was impressed with my resolve not to eat more than half a plate of rice.

The Stir Fried Sweet Potato Leaves were tasty and fresh.

However, the item that really stole the show was the Thai Fried Kang Kong. I had never eaten kangkung prepared this way before. Fried in a light egg batter and paired with a spicy minced meat sauce, it was a total revelation for me. To me, it is a must-order for anyone visiting Double Joy Restaurant.

Steamed Fish with Lemon Chili: RM65.00
Salted Egg Sotong: RM32.00
Green Curry: RM38.00
Thai Fried Kang Kong: RM25.00
Sweet Potato Leaf (Garlic Stir-Fry): RM16.00
Total Bill: RM199.80
Average Spend per pax: RM39.96 per pax (based on 5 pax including food, rice and drinks)
Score: 8.1/10
M – Meal Value
For a total bill of just under RM200 for a multi-course spread including a whole steamed fish and premium vegetable dishes, the value here is excellent. The portion sizes and unique preparations justify the mid-range pricing for a specialized Thai meal.
Score: 8.0/10
V – Venue & Vibes
Located in the quiet neighborhood of SS3 Taman Universiti, the restaurant offers a comfortable, air-conditioned environment suitable for family dinners or casual group gatherings. The service is efficient, contributing to a pleasant dining atmosphere.
Score: 7.8/10
X – X-Factor
The X-factor for me was the Thai Fried Kang Kong. Transforming a common local vegetable into a crispy, batter-fried delight paired with a punchy minced meat sauce is a creative triumph that provides a memorable “revelation” for the palate.
Score: 8.5/10
Business Hours
Opens Daily
11:30 am to 02:30 pm
05:00 pm to 09:45 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Noodles
$$$$Chiefeater Steven CT Tea had a Sarawak-style noodle meal at Noodle Art SS2 in Petaling Jaya
Thai
$$$$Chiefeater Khoo Li Li made a visit to Jatujak Bangkok Street Food at 1 Utama for phad thai, corn mango salad and tom yum fried rice
Satay
$$$$Tanjung Ria Kitchen at Hyatt Regency Kinabalu serves tender, juicy mixed chicken, beef and lamb satay for RM38 a dozen
Coffee
$$$$Woo! Cafe on Jalan Dewan, Kota Kinabalu, offers good coffee and a lovely setting overlooking the stairs up Signal Hill
Wantan Mee, Street Food
$$$$Back at Fung He Porridge and Noodle, formerly Pak Ka Lok, for pork porridge but it was the roast pork wantan mee that was the star
Malaysian
$$$$Tanjung Ria Kitchen at Hyatt Regency Kota Kinabalu serves a generous RM78 Oxtail Assam Pedas with spicy gravy and excellent service
Korean
$$$$Chiefeater Luke Soon was pleasantly surprised by the quality of his lunch order at Seoul Noodle Shop Vivo City
Pie
$$$$The Mosaic Cafe at Hyatt Regency Kota Kinabalu sells an RM25 Oxtail Assam Pedas Pie with flaky, buttery pastry and a generous filling
Western
$$$$POUND at Jesselton Mall, Kota Kinabalu, impressed with friendly service and a welcoming venue
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”