Daewoo Budae Jjigae Army Stew
Korean
Chiefeater Luke Soon found the version of the army stew at Daewoo Budae Jjigae that Koreans queue for at a place that's been at it since 1984


Desserts
Arc-en-ciel Pâtisserie Dessert Restaurant features a matcha dessert called Laila, acclaimed for both its flavor and elegant presentation. I don’t usually do desserts and sweets, but with a teenage daughter, it’s hard to keep away from the matchas and bubbles.
39-year-old Lin Jiawen was in the corporate marketing sector for about six years, before she left her job to enroll in pastry school. She took a six-month sabbatical, where she travelled solo and gained new experiences, such as farming in Taiwan and Tennessee, USA. Arc En Ciel Patisserie is inspired by Lin’s love for cakes, where she creates “belly smiles” for diners through her pastries.
Lin’s pastries are inspired by her frequent travels to Japan and Paris. “My cakes are a combination of Japanese and French,” she says. “My flavours are more French-style because that’s where I get my inspiration from, but the technique of doing it is more Japanese.” This technique results in cakes that are lighter and fluffier in texture.

We had the Melissa and Laila- both exquisite desserts crafted by Lin.


The matcha we drank was labeled ‘ceremonial grade’ i.e what tea ceremonies in Kyoto would require.

Business Hours
Sunday, Wednesday and Thursday
01:30 pm to 05:30 pm
Friday and Saturday
01:30 pm to 06:00 pm
Closed on Monday and Tuesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Korean
$$$$Chiefeater Luke Soon found the version of the army stew at Daewoo Budae Jjigae that Koreans queue for at a place that's been at it since 1984
Desserts
$$$$Chiefeater Yong Choy Peng records a visit to Tang Yuan Fang at Taman Paramount in Taman Paramount
Street Food
$$$$Chiefeater Yong Choy Peng enjoyed the crispy chicken at Uncle Teriyaki at Restoran 176 Kopitiam in Taman Bahagia, SS2
Thai
$$$$Chiefeater Khoo Li Li made a visit to Jatujak Bangkok Street Food at 1 Utama for phad thai, corn mango salad and tom yum fried rice
Korean
$$$$Chiefeater Luke Soon was pleasantly surprised by the quality of his lunch order at Seoul Noodle Shop Vivo City
Gelato
$$$$Cafe On Fifty5 Kota Kinabalu serves gelato inside Tong Hing supermarket. We tried peanut butter and chocolate for RM14.90
Western
$$$$Chiefeater Luke Soon had dinner at Assaggi where getting a table now feels like winning the lottery
Cakes
$$$$Chiefeater Paula Tan treated herself to delectable carrot cake at Ralph's Coffee Pavilion KL and enjoyed the pretty cafe
Rice
$$$$Chiefeater Pat Lim returned to Kubis & Kale The Gardens Mall for favourite butterfish and a refreshing Lime Mint drink
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”