NEP! Was the Perfect Second Dinner
Western
- RM100 - RM200 per pax
NEP! on Lebuh Campbell combines excellent food, thoughtfully selected wines and genuinely warm hospitality


Cendol, Desserts
A friend had tried the cendol at Rasadulu Cafe and said that she thinks Aunty Peggy’s Classic cendol was better. Since I had a cendol craving, I decided to give it a try since I happened to be in PJ Old Town.
What’s distinct about the cendol (RM4) here is how it’s presented. The ice is shaved very fine and packed tall in the bowl. On the surface, you don’t see much Gula Melaka on it. You would be forgiven to think that they had forgotten to add Gula Melaka to your bowl. Dig your spoon into the ice and you will find that you were wrong. The Gula Melaka is actually inside the shaved ice. That’s what makes it special. Each bite of ice is filled with Gula goodness. While the cendol itself was not a standout for me, unlike the one at Rasadulu, the combined elements came together well.


One cranky old man seated beside us was complaining to Aunty Peggy that “HER PROBLEM” was that the bowl that she served her cendol in was too small. She expertly handled him by offering him a bigger disposable bowl to put the cendol in. That seemed to appease him. That was a life lesson for me.
The other hallmark about Aunty Peggy’s Classic is how composed and courteous they remain despite the torrent of customers they have.
Prices are nett and they accept TnG.

Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Western
$$$$NEP! on Lebuh Campbell combines excellent food, thoughtfully selected wines and genuinely warm hospitality
Tacos
$$$$Pablo's Penang serves creative tacos with bold flavours. The Ya Rou Taco was the standout for Chiefeater VK
Desserts
$$$$Chiefeater VK discovered that Eng Chai Tong Argyll pairs traditional Chinese herbal desserts with a beautifully designed café
Roast Goose
$$$$Shun De Ren Jia Restaurant's wood-fired roast goose impressed with its succulent meat and beautifully roasted skin
Snacks
$$$$Khim Kuih Kopitiam Hutton Lane serves traditional Penang snacks including fried cai tao kuih and fried cempedak
Coffee
$$$$Sip Spot Coffee ambience is a quiet chill that was the reset Chiefeater VK needed before the rest of the week
Babi Gepuk
$$$$Chiefeater VK found the Babi Gepuk Rice at Buttermilk Daddy Cafe to be a surprisingly good Indonesian-inspired pork dish
Nasi Lemak
$$$$Chiefeater VK had the Thong Kee Kopitiam Puchong Roast Pork Nasi Lemak which would have been good if the sambal was present
Tai Chow
$$$$Mooi Jie Kitchen which has been operating for years in Puchong continues to serve satisfying tai chow with a Hakka slant
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”