Nasi Kandar Ali Haniffa Air Itam is good
Nasi Kandar, Street Food
- Under RM20 per pax
Chiefeater William WL Loo will never miss the nasi banjir at Nasi Kandar Ali Haniffa Air Itam when he is back in Penang


Pasta, Nasi Lemak, Pork-Free
CC by Mel had been open for quite awhile now and while I had seen a lot of pictures of it, I had never been there. And this despite it being nearby at Bukit Jalil.
We were there for lunch on a weekday. I don’t know if they still draw a queue on weekends but I was determined to avoid that.
Jen had a Nasi Lemak CC. (RM30++)
Chicken Karaage | Pickled Daikon I Edamame I Raw Japanese Egg Yolk I Furikake I Ebi Sambal
She said the Sambal was good. It is the time that doesn’t hit you immediately but takes a while to build. So you get to enjoy the flavours before the slight tingling of the spice sets in. However the rice was a bit clumpy. That wasn’t quite as satisfying as the rest of the ingredients.

I ordered a plate of Miso Lamb Ragu (RM38++)
Miso Pomodoro I Braised Lamb I Grana Padano I
Raw Japanese Egg Yolk
This was one of the best tasting plate of pasta I have had. I could find fault and say the pasta was not quite a firm to the bite as I would like it. But the taste of the dish was so good. I would not have thought that the Miso and Pomodoro (tomato) would have combined to produce a creamy sauce. The dish was excellent, with the flavours so well seasoned. Their use of ingredients was so well balanced.

We rounded off lunch with a Biscoff Croffle. (RM10++)
Biscoff Spread I Caramel Crumbs I Lotus Biscoff
The Biscoff Spread was delightful. I must say that is the first time I have had it. The caramel flavour was enjoyable. Take note this is a sweet dish. I did think the croffle was too hard.


Dining here is an expensive affair but you get a delightful meal.
Business Hours
Opens Daily
09:00 am - 10:00 pm
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