Hakka Passion Classic Flavours
Hakka
- RM50 - RM100 per pax
Chiefeater VK returned to Hakka Passion for a consistently high-standard dinner that celebrated the 2026 festive season


Chinese, Non-Halal
Having ordered from Crab B Restaurant several times via food delivery, this visit marked the first time dining in at the restaurant – a long-overdue experience that turned out to be thoroughly enjoyable.
The restaurant was bustling with diners, yet the kitchen’s efficiency was nothing short of impressive. Despite the crowd, our four dishes arrived at an almost unbelievable speed. Just 10 minutes after placing our order, the stir-fried choy sum was the first to appear, setting the tone for a meal that was both swift and satisfying. The subsequent dishes arrived shortly after.

Each dish delivered on flavour. The Lala with Cincalok brought a briny, umami-rich depth with the fermented shrimp sauce complementing the natural sweetness of the clams.

The omelette with petai was my personal favourite—fluffy yet substantial, with the bold, slightly bitter bite of petai adding a deliciously distinctive touch.

Meanwhile, the kampung chicken, a dish that David particularly enjoyed, had a firm yet juicy texture, carrying the natural taste of free-range poultry that’s often lost in conventional farmed chicken.

For a meal for three, the total came to RM153.45, which felt like excellent value given the quality, speed, and portion sizes. Crab B not only delivers well via food delivery but also proves to be a great spot for an enjoyable, no-fuss dine-in experience.
Business Hours
Opens Daily
11:15 am to 02:15 pm
04:30 pm to 10:15 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Hakka
$$$$Chiefeater VK returned to Hakka Passion for a consistently high-standard dinner that celebrated the 2026 festive season
Char Kuey Teow, Street Food
$$$$Chiefeater VK visited Unique 88 Kopitiam drawn in by the sight of an elder local gentleman helming the char kuey teow wok
Japanese, Katsu
$$$$Chiefeater VK visited Hogman at Link2 Bukit Jalil, finding a true hidden gem tucked away in an underrated mall that delivers a decent katsu set
Tai Chow, Street Food
$$$$Chiefeater CCM and his wife had lunch at Tang Wei Cuisine in Tanjung Tokong and found that the Mui Choy was the standout dish
Wantan Mee, Street Food
$$$$Chiefeater Alan Ang was at Kok Kee Wonton Noodle Foch Road for the first time
Hakka Mee, Street Food
$$$$Chiefeater Khor Hui Min had the famous Hakka Mee at Paris Restaurant in Taman Jubilee Ipoh
Thai
$$$$Chiefeater Leyriesa Ann Tan had such a good meal at Khao Jaan-Prod that she thinks she can't eat Thai food in Singapore anymore
Claypot Rice
$$$$Chiefeater VK visited Big Eye Noodles Salak South, famous for its beef noodles, but found the claypot rice to be the highlight
Dim Sum
$$$$Chiefeater VK visited Wongpan Dim Sum SS2 finding a nostalgic and well-executed dim sum experience
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”